Java-plum, (jambolan), raw
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Nutrition Facts
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| Serving Size | 100 g |
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| Amount Per Serving |
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| Calories 60 |
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| % Daily Value |
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| Total Fat 0g |
0% |
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| Cholesterol 0mg |
0% |
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| Sodium 14mg |
1% |
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| Total Carbohydrate 16g |
5% |
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| Protein 1g |
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| Vitamin A |
0% |
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| Vitamin C |
24% |
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Daily values are based on 2000 calorie diet. |
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| Product | |
Java-plum, (jambolan), raw |
| Food Category | |
Fruits and Fruit Juices |
| Nutritional Values | | Ash | | 0.36 g | | Calcium, Ca | | 19 mg | | Calories | | 60 kcal | | Carbohydrate | | 15.56 g | | Cholesterol | | 0 mg | | Fat | | 0.23 g | | Iron, Fe | | 0.19 mg | | Magnesium, Mg | | 15 mg | | Niacin | | 0.260 mg | | Phosphorus, P | | 17 mg | | Potassium, K | | 79 mg | | Protein | | 0.72 g | | Retinol | | 0 mcg | | Riboflavin | | 0.012 mg | | Sodium, Na | | 14 mg | | Thiamin | | 0.006 mg | | Vitamin A, IU | | 3 IU | | Vitamin A, RAE | | 0 mcg_RAE | | Vitamin B-12 | | 0.00 mcg | | Vitamin B-6 | | 0.038 mg | | Vitamin C, total ascorbic acid | | 14.3 mg | | Water | | 83.13 g |
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