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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cayenne hot sauce by Wild Oats Marketing, LLC100 g0delete
Omega nutrition, kefir cultured milk starter by OMEGA NUTRITION100 g400delete
Chorigo, egg & cheese with cheddar cheese & sauce in a crispy buttery crust high protein sandwiches, chorizo egg & cheese by Nestle USA Inc.100 g205delete
Pears, bosc, raw1 cup, sliced = 140 g94delete
Tea aioli by Burma Love Foods Company100 g571delete
M&m's, chocolate candies by Mars Chocolate North America LLC100 g480delete
Flagstone foods, wasabi peas by American Importing Co. Inc.0.33 cup = 30 g110delete
Choice hot mexican style tomato sauce by SHURFINE100 g25delete
Flagstone foods, not your average veggie blend by American Importing Co. Inc.0.5 cup = 35 g170delete
Sazon by Badia Spices Inc.100 g0delete
Sabatino tartufi, whole black summer truffle by Sabatino Tartufi srl13 grm = 13 g2.1delete
Macaroni or pasta salad, made with creamy dressing100 g155delete
Amport foods, flax seeds by American Importing Co. Inc.100 g533delete
Peaches, solids and liquids, heavy syrup pack, canned1 cup = 262 g194delete

Meal

Nutrition Facts
Portion Size1380 g
Amount Per Portion2939
Calories
% Daily Value *
Total Fat 143g 183 %
   Saturated Fat 27g ** 135 %
Cholesterol 64mg ** 21 %
Sodium 13916mg 605 %
Total Carbohydrate 348g 127 %
   Dietary Fiber 45g ** 161 %
   Sugar 223g **
Protein 124g ** 248 %
Vitamin D 0mcg ** 0 %
Calcium 2486mg ** 191 %
Iron 14mg ** 78 %
Potassium 514mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Badges: high sugar

Meal nutrition facts and analysis per 1380.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 110.94 mcg12 %
  Carotene, alpha 243 mcg
  Carotene, beta 1080.7 mcg
  Cryptoxanthin, beta 178.16 mcg
  Lutein + zeaxanthin 295.22 mcg
  Lycopene 390 mcg
  Retinol 2 mcg
Thiamin [Vitamin B1]0.217 mg18 %
Riboflavin [Vitamin B2]0.194 mg15 %
Niacin [Vitamin B3]2.97 mg19 %
Pantothenic acid [Vitamin B5]0.211 mg4 %
Vitamin B6 0.139 mg8 %
Vitamin B12 [Cobalamin]0.02 mcg1 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]81.86 mcg20 %
  Folate, food 27.66 mcg
  Folic acid 38 mcg
Vitamin C [Ascorbic acid]27.6 mg31 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 2 mg13 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2 mg
Vitamin K 34 mcg28 %
  Vitamin K1 [Phylloquinone]34 mcg
  Dihydrophylloquinone 0 mcg
Choline 28.3 mg5 %

Minerals
NutrientAmount DV
Calcium 2485.81 mg191 %
Copper 0.37 mg41 %
Fluoride 17.8 mcg
Iron 14.16 mg79 %
Magnesium 36.9 mg9 %
Manganese 0.184 mg8 %
Phosphorus 112.42 mg9 %
Potassium 513.84 mg11 %
Selenium 16.39 mcg30 %
Sodium 13916.03 mg605 %
Zinc 0.8 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 124.43 g249 %
  Alanine 0.089 g
  Arginine 0.045 g
  Aspartic acid 0.34 g
  Cystine 0.011 g
  Glutamic acid 0.222 g
  Glycine 0.059 g
  Histidine 0.022 g2 %
  Isoleucine 0.049 g3 %
  Leucine 0.093 g3 %
  Lysine 0.061 g2 %
  Methionine 0.032 g
  Phenylalanine 0.051 g
  Proline 0.078 g
  Serine 0.076 g
  Threonine 0.062 g4 %
  Tryptophan 0.006 g1 %
  Tyrosine 0.034 g
  Valine 0.088 g4 %
  Phenylalanine + Tyrosine 0.085 g3 %
  Methionine + Cysteine 0.032 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 348.04 g127 %
  Fiber 44.65 g159 %
  Sugars 222.68 g
    Sugars, added 3.6 g
    Fructose 7.9 g
    Galactose 0 g
    Glucose 3.47 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 2.95 g
  Net carbs 303.39 g

Fats and Fatty Acids
NutrientAmount DV
Fat 143.129 g183 %
  Saturated fatty acids 27.476 g137 %
    Butanoic acid 0.001 g
    Decanoic acid 0.004 g
    Dodecanoic acid 0.005 g
    Hexadecanoic acid 0.774 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.254 g
    Octanoic acid 0.005 g
    Tetradecanoic acid 0.012 g
  Monounsaturated fatty acids 1.708 g
    Docosenoic acid 0.006 g
    Eicosenoic acid 0.017 g
    Hexadecenoic acid 0.018 g
    Octadecenoic acid 1.667 g
  Polyunsaturated fatty acids 3.516 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.004 g
    Octadecadienoic acid 3.069 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.437 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 64 mg21 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.02 g
Caffeine 0 mg
Theobromine 0 mg
Water 392.74 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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