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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pf changs orange chicken, 36 oz by Conagra Brands100 g142delete
Jed's coffee co, strong ground coffee beans bag by JED'S COFFEE CO100 g25delete
Off the block shredded swiss & gruyere natural cheeses, swiss by Sargento Foods Inc100 g393delete
O'garen, fresh coco, coconut drink by Regime Entertainment100 g42delete
Mestemacher, organic flax seed + chia bread by W. Mestemacher Gmbh100 g200delete
Oysters, steamed100 g102delete
Moist & delicious carrot cake by Kitchens Of Sara Lee100 g378delete
Levant, spread, eggplant by LEVANT100 g117delete
Babyfood, apple and prune, juice100 g72delete
Veal, braised, cooked, pancreas, variety meats and by-products100 g256delete
Fun dip candy by Sunmark100 g375delete
Brazil nuts + cocoa spread, brazil nuts + cocoa by VERIS OLEOS VEGETAIS LTDA.100 g590delete
Tuna, dried, fresh100 g341delete
P$$t..., condensed soup, cream of mushroom by The Kroger Co.0.5 cup = 125 g70delete
Pie bites, apple cinnamon by Rich Products Corporation100 g373delete
Pork, crumbles, cooked, 96% lean / 4% fat, ground100 g187delete

Meal

Nutrition Facts
Portion Size1625 g
Amount Per Portion3663
Calories
% Daily Value *
Total Fat 153g 196 %
   Saturated Fat 61g ** 305 %
Cholesterol 444mg ** 148 %
Sodium 3990mg ** 173 %
Total Carbohydrate 358g 130 %
   Dietary Fiber 22g ** 79 %
   Sugar 222g **
Protein 200g 400 %
Vitamin D 5.5mcg ** 28 %
Calcium 1045mg ** 80 %
Iron 21mg ** 117 %
Potassium 2792mg ** 59 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Meal nutrition facts and analysis per 1625.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 75 mcg8 %
  Carotene, alpha 1 mcg
  Carotene, beta 8 mcg
  Cryptoxanthin, beta 2 mcg
  Lutein + zeaxanthin 22 mcg
  Lycopene 0 mcg
  Retinol 74 mcg
Thiamin [Vitamin B1]1.058 mg88 %
Riboflavin [Vitamin B2]1.649 mg127 %
Niacin [Vitamin B3]73.146 mg457 %
Pantothenic acid [Vitamin B5]1.027 mg21 %
Vitamin B6 3.622 mg213 %
Vitamin B12 [Cobalamin]39.72 mcg1655 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]19 mcg5 %
  Folate, food 19 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]92.3 mg103 %
Vitamin D 5.5 mcg28 %
  Vitamin D3 0.2 mcg
Vitamin E (alpha-tocopherol) 2.75 mg18 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.75 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.04 mg
Vitamin K 3.6 mcg3 %
  Vitamin K1 [Phylloquinone]3.6 mcg
  Dihydrophylloquinone 0 mcg
Betaine 9.8 mg
Choline 433.7 mg79 %

Minerals
NutrientAmount DV
Calcium 1045 mg80 %
Copper 5.15 mg572 %
Fluoride 13 mcg
Iron 21.35 mg119 %
Magnesium 203 mg48 %
Manganese 0.248 mg11 %
Phosphorus 1802 mg144 %
Potassium 2792 mg59 %
Selenium 408.4 mcg743 %
Sodium 3990 mg173 %
Zinc 87.23 mg793 %

Proteins and Amino acids
NutrientAmount DV
Protein 200.07 g400 %
  Alanine 1.8 g
  Arginine 1.992 g
  Aspartic acid 2.751 g
  Cystine 0.353 g
  Glutamic acid 4.514 g
  Glycine 1.707 g
  Histidine 1.207 g106 %
  Hydroxyproline 0.286 g
  Isoleucine 1.396 g90 %
  Leucine 2.437 g71 %
  Lysine 2.628 g85 %
  Methionine 0.816 g
  Phenylalanine 1.3 g
  Proline 1.499 g
  Serine 1.226 g
  Threonine 1.296 g79 %
  Tryptophan 0.394 g97 %
  Tyrosine 1.293 g
  Valine 1.537 g78 %
  Phenylalanine + Tyrosine 2.593 g96 %
  Methionine + Cysteine 0.816 g53 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 357.52 g130 %
  Fiber 21.5 g77 %
  Sugars 222.46 g
    Sugars, added 26.7 g
  Net carbs 336.02 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.02 g0.68 g0.67

NutrientAmount DV
Fat 153.06 g196 %
  Saturated fatty acids 60.531 g303 %
    Butanoic acid 0 g
    Decanoic acid 0.009 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.013 g
    Eicosanoic acid 0.013 g
    Heptadecanoic acid 0.017 g
    Hexadecanoic acid 2.144 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.875 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.013 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.191 g
  Monounsaturated fatty acids 30.997 g
    Cis-octadecenoic acid 2.271 g
    Docosenoic acid 0.005 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0.124 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.283 g
    Octadecenoic acid 2.927 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
    Trans-octadecenoic acid 0.056 g
  Polyunsaturated fatty acids 14.877 g
    α-linolenic acid n-3 (ALA) 0.03 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.027 g
    Linoleic acid n-6 (LA) 0.65 g
    Docosahexaenoic n-3 acid (DHA) 0.55 g
    Docosapentaenoic n-3 acid (DPA) 0.042 g
    Eicosadienoic acid 0.004 g
    Eicosapentaenoic n-3 acid (EPA) 0.393 g
    Eicosatetraenoic acid 0.161 g
    Octadecadienoic acid 0.827 g
    Octadecatetraenoic acid 0.096 g
    Octadecatrienoic acid 0.203 g
    Trans,trans-octadecadienoic acid 0.014 g
  Fatty acids, total trans 0.07 g
    Fatty acids, total trans-monoenoic 0.056 g
    Fatty acids, total trans-polyenoic 0.014 g

Sterols
NutrientAmount DV
Cholesterol 444 mg148 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.29 g
Caffeine 0 mg
Theobromine 0 mg
Water 294.17 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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