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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
O'goody's, gummy sour rings kosher candy by Bloom Packaging Corp.100 g860delete
Pie by CHEF PIERRE100 g234delete
Dumpling, frozen, potato- or cheese-filled3 pieces pierogies = 114 g222delete
Five cheese and tomato topped with diced tomatoes, mozzarella, ricotta, parmesan, asiago & romano cheeses over a tomato basil sauce made with extra virgin olive oil, balsamic vinegar & sea salt crispy thin crust pizza, five cheese and tomato by Nestle USA Inc.100 g239delete
Rbar, cranberry pecan bar by Distinctive Games, Inc.100 g391delete
Fever-tree, premium natural mixers, sparkling lemon by Fever-Tree Ltd100 g35delete
Echo falls, oakwood smoked scottish salmon by Circle Sea Seafoods Ltd.100 g179delete
J&j, plain lowfat yogurt by J & J Dairy Products Inc.100 g61delete
Salad dressing, reduced fat, french dressing1 tablespoon = 16 g36delete
Beef, braised, cooked, all grades, trimmed to 0" fat, separable lean and fat, blade roast, chuck1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) = 235 g785delete

Meal

Nutrition Facts
Portion Size1065 g
Amount Per Portion3042
Calories
% Daily Value *
Total Fat 109g 140 %
   Saturated Fat 38g ** 190 %
Cholesterol 358mg 119 %
Sodium 2600mg ** 113 %
Total Carbohydrate 373g 136 %
   Dietary Fiber 13g ** 46 %
   Sugar 253g
Protein 129g 258 %
Vitamin D 0.9mcg ** 4 %
Calcium 457mg ** 35 %
Iron 14mg ** 78 %
Potassium 1106mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Badges: high sugar

Meal nutrition facts and analysis per 1065.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 7.74 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 47.38 mcg
  Cryptoxanthin, beta 11.2 mcg
  Lutein + zeaxanthin 28.96 mcg
  Lycopene 404.8 mcg
  Retinol 3.42 mcg
Thiamin [Vitamin B1]0.503 mg42 %
Riboflavin [Vitamin B2]1.021 mg79 %
Niacin [Vitamin B3]8.339 mg52 %
Pantothenic acid [Vitamin B5]0.728 mg15 %
Vitamin B6 0.691 mg41 %
Vitamin B12 [Cobalamin]5.82 mcg242 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]126.07 mcg32 %
  Folate, food 25.75 mcg
  Folic acid 59.28 mcg
Vitamin C [Ascorbic acid]12.3 mg14 %
Vitamin D 0.94 mcg5 %
  Vitamin D3 0.94 mcg
Vitamin E (alpha-tocopherol) 1.75 mg12 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.75 mg
Vitamin K 16.5 mcg14 %
  Vitamin K1 [Phylloquinone]16.5 mcg
  Dihydrophylloquinone 0 mcg
Choline 11.5 mg2 %

Minerals
NutrientAmount DV
Calcium 457.21 mg35 %
Copper 0.4 mg44 %
Fluoride 2.9 mcg
Iron 13.72 mg76 %
Magnesium 66.52 mg16 %
Manganese 0.056 mg2 %
Phosphorus 675.37 mg54 %
Potassium 1105.7 mg24 %
Selenium 74.29 mcg135 %
Sodium 2600.19 mg113 %
Zinc 20.69 mg188 %

Proteins and Amino acids
NutrientAmount DV
Protein 128.69 g257 %
  Alanine 3.886 g
  Arginine 4.133 g
  Aspartic acid 5.834 g
  Cystine 0.825 g
  Glutamic acid 9.629 g
  Glycine 3.89 g
  Histidine 2.038 g178 %
  Hydroxyproline 0.672 g
  Isoleucine 2.909 g188 %
  Leucine 5.083 g148 %
  Lysine 5.401 g174 %
  Methionine 1.664 g
  Phenylalanine 2.527 g
  Proline 3.048 g
  Serine 2.519 g
  Threonine 2.554 g156 %
  Tryptophan 0.421 g103 %
  Tyrosine 2.036 g
  Valine 3.17 g162 %
  Phenylalanine + Tyrosine 4.563 g169 %
  Methionine + Cysteine 1.664 g107 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 372.59 g135 %
  Fiber 13.17 g47 %
  Sugars 252.99 g
    Sugars, added 1.1 g
  Sugar alcohols 18 g
  Net carbs 350.42 g

Fats and Fatty Acids
NutrientAmount DV
Fat 109.262 g140 %
  Saturated fatty acids 37.592 g188 %
    Butanoic acid 0.024 g
    Decanoic acid 0.154 g
    Docosanoic acid 0.021 g
    Dodecanoic acid 0.134 g
    Eicosanoic acid 0.021 g
    Heptadecanoic acid 0.002 g
    Hexadecanoic acid 14.703 g
    Hexanoic acid 0.009 g
    Octadecanoic acid 7.25 g
    Octanoic acid 0.005 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 1.84 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 26.65 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.122 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 2.286 g
    Octadecenoic acid 24.242 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 6.326 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.094 g
    Octadecadienoic acid 5.269 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.988 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 357.96 mg119 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 4.41 g
Caffeine 0 mg
Theobromine 0 mg
Water 186.56 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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