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Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Hot pepper pasteurized process cheese product with jalapeno peppers, hot pepper by Northfield Foods, Inc.1 onz = 28 g100delete
Cheese, queso seco, dry white1 cup grated = 97 g315delete

Meal

Nutrition Facts
Portion Size125 g
Amount Per Portion415
Calories
% Daily Value *
Total Fat 32g 41 %
   Saturated Fat 18g 90 %
Cholesterol 101mg 34 %
Sodium 2104mg 91 %
Total Carbohydrate 4g 1 %
   Dietary Fiber 0g ** 0 %
   Sugar 2.5g
Protein 29g 58 %
Vitamin D 1.8mcg ** 9 %
Calcium 791mg 61 %
Iron 0.2mg 1 %
Potassium 113mg ** 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Badges: low carb

Meal nutrition facts and analysis per 125.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 219.22 mcg24 %
  Carotene, alpha 0 mcg
  Carotene, beta 32.01 mcg
  Cryptoxanthin, beta 1.94 mcg
  Lutein + zeaxanthin 3.88 mcg
  Lycopene 0 mcg
  Retinol 216.31 mcg
Thiamin [Vitamin B1]0.037 mg3 %
Riboflavin [Vitamin B2]0.223 mg17 %
Niacin [Vitamin B3]0.081 mg1 %
Pantothenic acid [Vitamin B5]0.386 mg8 %
Vitamin B6 0.088 mg5 %
Vitamin B12 [Cobalamin]1.65 mcg69 %
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin D 1.75 mcg9 %
  Vitamin D3 1.75 mcg
Vitamin E (alpha-tocopherol) 0.48 mg3 %
  Tocopherol, alpha 0.48 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.04 mg
  Tocotrienol, alpha 0.06 mg
  Tocotrienol, beta 0.01 mg
  Tocotrienol, delta 0.03 mg
  Tocotrienol, gamma 0.1 mg
Vitamin K 7.2 mcg6 %
  Vitamin K1 [Phylloquinone]1.5 mcg
  Vitamin K2 [Menaquinone]5.7 mcg
Betaine 0.4 mg
Choline 17.8 mg3 %

Minerals
NutrientAmount DV
Calcium 791.25 mg61 %
Copper 0.03 mg3 %
Iron 0.17 mg1 %
Magnesium 26.19 mg6 %
Manganese 0.017 mg1 %
Phosphorus 460.75 mg37 %
Potassium 112.52 mg2 %
Selenium 21.73 mcg40 %
Sodium 2103.76 mg91 %
Zinc 3.18 mg29 %

Proteins and Amino acids
NutrientAmount DV
Protein 28.77 g58 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 3.98 g1 %
  Fiber 0 g0 %
  Sugars 2.53 g
    Fructose 0 g
    Galactose 0.29 g
    Glucose 0 g
    Lactose 0.24 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 3.98 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.14 g0.72 g5.21

NutrientAmount DV
Fat 31.62 g41 %
  Saturated fatty acids 18.307 g92 %
    Butanoic acid 0.492 g
    Decanoic acid 0.567 g
    Docosanoic acid 0.013 g
    Dodecanoic acid 0.642 g
    Eicosanoic acid 0.037 g
    Heptadecanoic acid 0.139 g
    Hexadecanoic acid 5.912 g
    Hexanoic acid 0.387 g
    Octadecanoic acid 2.515 g
    Octanoic acid 0.245 g
    Pentadecanoic acid 0.221 g
    Tetracosanoic acid 0.009 g
    Tetradecanoic acid 2.114 g
  Monounsaturated fatty acids 6.225 g
    Cis-hexadecenoic acid 0.326 g
    Cis-octadecenoic acid 4.956 g
    Docosenoic acid 0.003 g
    Docosenoic cis acid 0.003 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.04 g
    Heptadecenoic acid 0.045 g
    Hexadecenoic acid 0.399 g
    Octadecenoic acid 5.572 g
    Pentadecenoic acid 0.003 g
    Tetracosenoic cis acid 0.003 g
    Tetradecenoic acid 0.162 g
    Trans-hexadecenoic acid 0.073 g
    Trans-octadecenoic acid 0.616 g
  Polyunsaturated fatty acids 1.207 g
    α-linolenic acid n-3 (ALA) 0.11 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.007 g
    Linoleic acid n-6 (LA) 0.68 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.016 g
    Docosatetraenoic acid 0.009 g
    Eicosadienoic acid 0.029 g
    Eicosadienoic n-3 acid 0.002 g
    Eicosadienoic n-6 acid 0.027 g
    Eicosapentaenoic n-3 acid (EPA) 0.009 g
    Eicosatetraenoic acid 0.036 g
    Octadecadienoic CLAs acid 0.13 g
    Octadecadienoic acid 0.976 g
    Octadecatetraenoic acid 0.006 g
    Octadecatrienoic acid 0.115 g
    Trans-octadecadienoic acid 0.162 g
  Fatty acids, total trans 0.851 g
    Fatty acids, total trans-monoenoic 0.689 g
    Fatty acids, total trans-polyenoic 0.162 g

Sterols
NutrientAmount DV
Cholesterol 100.58 mg34 %

Other
NutrientAmount DV
Ash 6.72 g
Water 40.9 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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