Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Se salt veggie straws potato & vegetable snacks by GOOD & GATHER100 g464delete
DOMINO'S 14" Sausage Pizza, Ultimate Deep Dish Crust100 g277delete
Maftoul natural food by Tvt's International Export & Import Co.100 g351delete
Sicilian black fig jam by Aziende Agricole Scyavuru srl100 g215delete
Sicilian chocolate cannoli ice cream, sicilian chocolate cannoli by The Fresh Ice Cream Company LLC100 g270delete
Shady maple farms, 100% pure organic maple syrup by SHADY MAPLE FARMS100 g350delete
Boar's head, creamy blue cheese crumbles by BOAR'S HEAD100 g321delete
Chicken, roasted, cooked, meat and skin and giblets and neck, roasting3 oz = 85 g187delete

Meal

Nutrition Facts
Portion Size785 g
Amount Per Portion2435
Calories
% Daily Value *
Total Fat 95g 122 %
   Saturated Fat 38g ** 190 %
Cholesterol 263mg ** 88 %
Sodium 2739mg ** 119 %
Total Carbohydrate 334g 121 %
   Dietary Fiber 8.9g ** 32 %
   Sugar 167g **
Protein 72g 144 %
Calcium 1109mg 85 %
Iron 9.9mg 55 %
Potassium 917mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
  Share by URL
Badges: high sugar

Meal nutrition facts and analysis per 785.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 152.15 mcg17 %
  Retinol 152.15 mcg
Thiamin [Vitamin B1]0.418 mg35 %
Riboflavin [Vitamin B2]0.341 mg26 %
Niacin [Vitamin B3]9.286 mg58 %
Pantothenic acid [Vitamin B5]0.853 mg17 %
Vitamin B6 0.339 mg20 %
Vitamin B12 [Cobalamin]1.16 mcg48 %
Folate, DFE [Vitamin B9]19.55 mcg5 %
  Folate, food 19.55 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0.7 mg1 %

Minerals
NutrientAmount DV
Calcium 1109.05 mg85 %
Copper 0.17 mg19 %
Iron 9.91 mg55 %
Magnesium 41 mg10 %
Manganese 0.295 mg13 %
Phosphorus 359.15 mg29 %
Potassium 917.4 mg20 %
Selenium 32.85 mcg60 %
Sodium 2739.35 mg119 %
Zinc 2.72 mg25 %

Proteins and Amino acids
NutrientAmount DV
Protein 72.26 g145 %
  Alanine 1.181 g
  Arginine 1.289 g
  Aspartic acid 1.822 g
  Cystine 0.273 g
  Glutamic acid 2.98 g
  Glycine 1.341 g
  Histidine 0.585 g51 %
  Isoleucine 1.009 g65 %
  Leucine 1.484 g43 %
  Lysine 1.636 g53 %
  Methionine 0.537 g
  Phenylalanine 0.797 g
  Proline 1.01 g
  Serine 0.733 g
  Threonine 0.845 g52 %
  Tryptophan 0.225 g55 %
  Tyrosine 0.652 g
  Valine 0.991 g51 %
  Phenylalanine + Tyrosine 1.449 g54 %
  Methionine + Cysteine 0.537 g35 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 334.12 g121 %
  Fiber 8.9 g32 %
  Starch 24.73 g
  Sugars 166.97 g
    Sugars, added 21.3 g
    Fructose 0.83 g
    Galactose 0.08 g
    Glucose 0.5 g
    Lactose 0.67 g
    Maltose 1.43 g
    Sucrose 0.3 g
  Net carbs 325.22 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.32 g2.31 g7.33

NutrientAmount DV
Fat 94.82 g122 %
  Saturated fatty acids 38.156 g191 %
    Butanoic acid 0.084 g
    Decanoic acid 0.122 g
    Docosanoic acid 0.016 g
    Dodecanoic acid 0.164 g
    Eicosanoic acid 0.025 g
    Heptadecanoic acid 0.047 g
    Hexadecanoic acid 4.772 g
    Hexanoic acid 0.069 g
    Octadecanoic acid 1.731 g
    Octanoic acid 0.048 g
    Pentadecanoic acid 0.054 g
    Tetracosanoic acid 0.008 g
    Tetradecanoic acid 0.62 g
  Monounsaturated fatty acids 8.045 g
    Cis-hexadecenoic acid 0.15 g
    Cis-octadecenoic acid 3.133 g
    Docosenoic acid 0.003 g
    Docosenoic cis acid 0.003 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.172 g
    Heptadecenoic acid 0.021 g
    Hexadecenoic acid 0.781 g
    Octadecenoic acid 6.967 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.001 g
    Tetradecenoic acid 0.04 g
    Trans-hexadecenoic acid 0.019 g
    Trans-octadecenoic acid 0.179 g
  Polyunsaturated fatty acids 5.133 g
    α-linolenic acid n-3 (ALA) 0.25 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.026 g
    Linoleic acid n-6 (LA) 2.27 g
    Docosahexaenoic n-3 acid (DHA) 0.026 g
    Docosapentaenoic n-3 acid (DPA) 0.023 g
    Docosatetraenoic acid 0.008 g
    Eicosadienoic acid 0.016 g
    Eicosadienoic n-3 acid 0.004 g
    Eicosadienoic n-6 acid 0.012 g
    Eicosapentaenoic n-3 acid (EPA) 0.012 g
    Eicosatetraenoic acid 0.124 g
    Octadecadienoic CLAs acid 0.04 g
    Octadecadienoic acid 4.479 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.348 g
    Trans-octadecadienoic acid 0.063 g
  Fatty acids, total trans 0.611 g
    Fatty acids, total trans-monoenoic 0.198 g
    Fatty acids, total trans-polyenoic 0.063 g

Sterols
NutrientAmount DV
Cholesterol 262.9 mg88 %

Other
NutrientAmount DV
Ash 3.37 g
Water 96.12 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved