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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Wicked dark with toasted quinoa organic 95% dark chocolate, wicked dark with toasted quinoa by Taza Chocolate100 g571delete
Poblano ranch salad dressing by Raley's2 tbsp = 30 g135delete
Wbc, spicy ginger craft soda, ginger by WIT Group100 g37delete
Babyfood, dry, with honey, oatmeal, cereal100 g391delete
Jo's candies, honey grahams by Jo's Candies LLC100 g500delete
Xtra cheddar baked snack crackers, xtra cheddar by Pepperidge Farm, Inc.100 g467delete
1/2 pepperoni 1/2 cheese original rising crust pizza, 1/2 pepperoni 1/2 cheese by Nestle USA Inc.100 g225delete
Noodle soup base by Wismettac Asian Foods, Inc.100 g33delete
Weavables reduced fat baked whole wheat crackers, whole wheat by Topco Associates, Inc.100 g429delete
Hot & sour clear soup concentrated by MTR100 g66delete
H-e-b, cafe ole, cappuccino, caramel by H E Butt Grocery Company100 g533delete
Xtra cheddar + pretzel mix baked snack crackers, xtra cheddar + pretzel by Pepperidge Farm, Inc.100 g433delete
Betty crocker frozen fruit snacks 10 count by GENERAL MILLS SALES INC.1 = 23 g80delete
Hodgson mill, caraway rye bread mix by Hodgson Mill Inc100 g333delete
X-treme cherry mixed fruit in light syrup, x-treme cherry by Topco Associates, Inc.0.5 cup = 126 g79delete
G tea, instant ginger tea by Midori Tea & Ginseng Company1 package, 5 bags = 15 g70delete
Qfc, cajun krab spread by QFC2 tbsp = 32 g70delete
Guacamole100 g150delete
Jlm, cashews by JLM100 g607delete
Wafer bars by Breton Enterprises Inc100 g500delete
Peeled & deveined cooked shrimp by VICTORY SEAFOOD100 g71delete
Betty crocker trolls fruit flavored snacks 20 count by GENERAL MILLS SALES INC.100 g348delete
Beverages, vitamins B6 and B12, pantothenic acid, niacin, with added caffeine, sugar free, RED BULL, Energy drink1 serving 8.3 fl oz can = 250 g13delete
Beef, roasted, cooked, select, trimmed to 0" fat, separable lean only, America's Beef Roast, boneless, chuck eye roast100 g172delete
Dirty long grain white rice, onions, and bell peppers, with authentic cajun seasonings dinner mix, dirty rice by Zatarain's Inc.100 g342delete
Poke sauce by Kikkoman Sales USA, Inc.100 g263delete

Meal

Nutrition Facts
Portion Size2476 g
Amount Per Portion6918
Calories
% Daily Value *
Total Fat 276g 354 %
   Saturated Fat 107g ** 535 %
Cholesterol 272mg ** 91 %
Sodium 13697mg 596 %
Total Carbohydrate 931g 339 %
   Dietary Fiber 75g ** 268 %
   Sugar 281g **
Protein 184g 368 %
Vitamin D 0.1mcg ** 0 %
Calcium 2159mg ** 166 %
Iron 107mg ** 594 %
Potassium 2579mg ** 55 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Meal nutrition facts and analysis per 2476.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 3 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 2 mcg
Thiamin [Vitamin B1]4.903 mg409 %
Riboflavin [Vitamin B2]7.929 mg610 %
Niacin [Vitamin B3]109.495 mg684 %
Pantothenic acid [Vitamin B5]7 mg140 %
Vitamin B6 9.554 mg562 %
Vitamin B12 [Cobalamin]9.02 mcg376 %
  Vitamin B12, added 4.97 mcg
Folate, DFE [Vitamin B9]42 mcg10 %
  Folate, food 42 mcg
  Folic acid 283 mcg
Vitamin C [Ascorbic acid]105.4 mg117 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.08 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.08 mg
Vitamin K 1.6 mcg1 %
  Vitamin K1 [Phylloquinone]1.6 mcg
Betaine 23.1 mg
Choline 71.2 mg13 %

Minerals
NutrientAmount DV
Calcium 2158.5 mg166 %
Copper 0.61 mg68 %
Iron 107.16 mg595 %
Magnesium 175.5 mg42 %
Manganese 0.021 mg1 %
Phosphorus 942 mg75 %
Potassium 2578.92 mg55 %
Selenium 65.6 mcg119 %
Sodium 13697.34 mg596 %
Zinc 13.26 mg121 %

Proteins and Amino acids
NutrientAmount DV
Protein 184.33 g369 %
  Alanine 1.562 g
  Arginine 1.817 g
  Aspartic acid 2.488 g
  Cystine 0.288 g
  Glutamic acid 4.4 g
  Glycine 1.203 g
  Histidine 0.891 g78 %
  Hydroxyproline 0.136 g
  Isoleucine 1.183 g76 %
  Leucine 2.236 g65 %
  Lysine 2.431 g78 %
  Methionine 0.788 g
  Phenylalanine 1.053 g
  Proline 1.112 g
  Serine 1.061 g
  Threonine 1.224 g75 %
  Tryptophan 0.31 g76 %
  Tyrosine 0.958 g
  Valine 1.25 g64 %
  Phenylalanine + Tyrosine 2.011 g75 %
  Methionine + Cysteine 0.788 g51 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 931.26 g339 %
  Fiber 75.21 g269 %
  Sugars 280.84 g
    Sugars, added 49.9 g
  Net carbs 856.05 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.33 g30.00

NutrientAmount DV
Fat 275.8 g354 %
  Saturated fatty acids 107.298 g536 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0.087 g
    Hexadecanoic acid 1.595 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.07 g
    Octanoic acid 0 g
    Tetracosanoic acid 0.01 g
    Tetradecanoic acid 0.167 g
  Monounsaturated fatty acids 20.17 g
    Cis-octadecenoic acid 2.766 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Heptadecenoic acid 0.06 g
    Hexadecenoic acid 0.2 g
    Octadecenoic acid 3.095 g
    Tetradecenoic acid 0.026 g
    Trans-octadecenoic acid 0.329 g
    18:1-11 t (18:1t n-7) 0.229 g
  Polyunsaturated fatty acids 14.108 g
    α-linolenic acid n-3 (ALA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.33 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.049 g
    Octadecadienoic CLAs acid 0.024 g
    Octadecadienoic acid 0.356 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.012 g
  Fatty acids, total trans 0.329 g
    Fatty acids, total trans-monoenoic 0.329 g

Sterols
NutrientAmount DV
Cholesterol 272.14 mg91 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 6.96 g
Caffeine 75 mg
Theobromine 0 mg
Water 317.84 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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