Chicken fillet sandwich, with cheese, on white bun, grilled
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Nutrition Facts
Portion Size
322 g
Amount Per Portion
757
Calories
% Daily Value *
Total Fat 26g
33 %
Saturated Fat 9.6g
48 %
Cholesterol 200mg
67 %
Sodium 1587mg
69 %
Total Carbohydrate 57g
21 %
Dietary Fiber 1.9g
7 %
Sugar 9g
Protein 70g
140 %
Vitamin D 0.6mcg
3 %
Calcium 573mg
44 %
Iron 4.7mg
26 %
Potassium 795mg
17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Chicken fillet sandwich, with cheese, on white bun, grilled contains 757 calories per 322 g serving. This serving contains 26 g of fat, 70 g of protein and 57 g of carbohydrate. The latter is 9 g sugar and 1.9 g of dietary fiber, the rest is complex carbohydrate. Chicken fillet sandwich, with cheese, on white bun, grilled contains 9.6 g of saturated fat and 200 mg of cholesterol per serving. 322 g of Chicken fillet sandwich, with cheese, on white bun, grilled contains 128.80 mcg vitamin A, 1.3 mg vitamin C, 0.64 mcg vitamin D as well as 4.73 mg of iron, 573.16 mg of calcium, 795 mg of potassium. Chicken fillet sandwich, with cheese, on white bun, grilled belong to 'Chicken/turkey sandwiches (single code)' food category.
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Chicken fillet sandwich, with cheese, on white bun, grilled nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.