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Dark melting wafers, dark by Ghirardelli Chocolate Company

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Nutrition Facts
Portion Size41 g
Amount Per Portion220
Calories
% Daily Value *
Total Fat 15g 19 %
   Saturated Fat 13g 65 %
Sodium 30mg 1 %
Total Carbohydrate 24g 9 %
   Dietary Fiber 2g 7 %
   Sugar 24g
Protein 2g 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Dark melting wafers, dark by Ghirardelli Chocolate Company nutrition facts and analysis per 18 wafers | about (41.0 g)

Minerals
NutrientAmount DV
Sodium 29.93 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 24.00 g9 %
  Fiber 2.01 g7 %
  Sugars 24.00 g
  Net carbs 21.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 15.002 g19 %
  Saturated fatty acids 13.001 g65 %
  Fatty acids, total trans 0.000 g

Ingredients
SugarHydrogenated palm kernel and palm oils
Nonfat dry milkCocoa - processed with alkali
CocoaGlyceryl lacto esters
Soy lecithin - an emulsifierSalt

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. Dark melting wafers, dark by Ghirardelli Chocolate Company belong to 'Chocolate' food category. The UPC for this product is 747599624582.
Food properties
SourceUSDA Branded foods
CategoryChocolate
BrandGhirardelli Chocolate Company
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Dark melting wafers, dark by Ghirardelli Chocolate Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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