Edaleen dairy, premium ice cream, vanilla by Edaleen Dairy Products
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
216
Calories
% Daily Value *
Total Fat 13g
17 %
Saturated Fat 8.3g
42 %
Cholesterol 34mg
11 %
Sodium 89mg
4 %
Total Carbohydrate 23g
8 %
Dietary Fiber 0g
0 %
Sugar 23g
Protein 2.9g
6 %
Calcium 129mg
10 %
Iron 0.5mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Edaleen dairy, premium ice cream, vanilla by Edaleen Dairy Products contains 216 calories per 100 g serving. This serving contains 13 g of fat, 2.9 g of protein and 23 g of carbohydrate. The latter is 23 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Edaleen dairy, premium ice cream, vanilla by Edaleen Dairy Products contains 8.3 g of saturated fat and 34 mg of cholesterol per serving. 100 g of Edaleen dairy, premium ice cream, vanilla by Edaleen Dairy Products contains 0.0 mg vitamin C as well as 0.51 mg of iron, 129.00 mg of calcium. Edaleen dairy, premium ice cream, vanilla by Edaleen Dairy Products belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 014138700572.
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Edaleen dairy, premium ice cream, vanilla by Edaleen Dairy Products nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.