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Frankfurter, beef, heated

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Nutrition Facts
Serving Size100 g
Amount Per Serving
Calories 322
% Daily Value
Total Fat 29g 45%
   Saturated Fat 0g 0%
Cholesterol 58mg 19%
Sodium 852mg 36%
Total Carbohydrate 2.7g 1%
   Dietary Fiber 0g 0%
   Sugar 0g 0%
Protein 12g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 7%
Daily values are based on 2000 calorie diet.
 
Frankfurter, beef, heated, calories by source


Frankfurter, beef, heated, percentiles

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Product  Frankfurter, beef, heated
Food Category  Sausages and Luncheon Meats

Frankfurter, beef, heated nutrition facts and analysis

Vitamins
NutrientAmount DV
Betaine5.5 mg
Carotene, alpha0 mcg
Carotene, beta0 mcg
Choline50.8 mg
Cryptoxanthin, beta0 mcg
Folate10 mcg3 %
Folic acid0 mcg
Lutein + zeaxanthin0 mcg
Lycopene0 mcg
Niacin1.827 mg9 %
Retinol0 mcg
Riboflavin0.050 mg3 %
Thiamin0.017 mg1 %
Vitamin A0 mcg0 %
Vitamin B121.44 mcg24 %
Vitamin B60.193 mg10 %
Vitamin D38 IU10 %
Vitamin E0.20 mg1 %
Vitamin K1.8 mcg2 %

Minerals
NutrientAmount DV
Calcium, Ca11 mg1 %
Copper, Cu0.047 mg2 %
Iron, Fe1.22 mg7 %
Magnesium, Mg9 mg2 %
Manganese, Mn0.017 mg1 %
Phosphorus, P139 mg14 %
Potassium, K252 mg5 %
Selenium, Se10.8 mcg15 %
Sodium, Na852 mg37 %
Zinc, Zn2.17 mg14 %

Proteins and Aminoacids
NutrientAmount DV
Protein11.69 g23 %
  Alanine0.706 g
  Arginine0.787 g
  Aspartic acid1.165 g
  Cystine0.126 g
  Glutamic acid1.873 g
  Glycine0.556 g
  Histidine0.377 g
  Isoleucine0.604 g43 %
  Leucine1.033 g38 %
  Lysine1.097 g52 %
  Methionine0.332 g32 %
  Phenylalanine0.507 g29 %
  Proline0.494 g
  Serine0.469 g
  Threonine0.540 g51 %
  Tryptophan0.126 g45 %
  Tyrosine0.428 g24 %
  Valine0.632 g35 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate2.66 g1 %
Fiber0.0 g0 %
Sugars1.27 g
  Fructose0.00 g
  Galactose0.00 g
  Glucose (dextrose)1.05 g
  Lactose0.00 g
  Maltose0.21 g
  Sucrose0.00 g

Fats and Fatty Acids
NutrientAmount DV
Fat29.36 g45 %
  Saturated fatty acids11.593 g58 %
    Butanoic acid0.000 g
    Decanoic acid0.000 g
    Dodecanoic acid0.044 g
    Hexadecanoic acid3.295 g
    Hexanoic acid0.000 g
    Octadecanoic acid3.625 g
    Octanoic acid0.000 g
    Tetradecanoic acid0.937 g
  Monounsaturated fatty acids12.722 g
    Docosenoic acid0.000 g
    Eicosenoic acid0.122 g
    Hexadecenoic acid1.021 g
    Octadecenoic acid11.330 g
  Polyunsaturated fatty acids0.808 g
    Docosahexaenoic n-3 acid0.000 g
    Docosapentaenoic n-3 acid0.000 g
    Eicosapentaenoic n-3 acid0.000 g
    Eicosatetraenoic acid0.000 g
    Octadecadienoic acid0.693 g
    Octadecatetraenoic acid0.000 g
    Octadecatrienoic acid0.084 g

Frankfurter, beef, heated, fatty acids by type

Sterols
NutrientAmount DV
Cholesterol58 mg19 %

Other
NutrientAmount DV
Alcohol, ethyl0.0 g
Ash2.79 g
Caffeine0 mg
Theobromine0 mg
Water53.50 g

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Frankfurter, beef, heated: nutritional value and analysis.
Daily values for aminoacids are based on 155 lbs body weight. Interchangebale pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine. Other daily values are based on 2000 calorie diet. Data from USDA National Nutrient Database for Standard Reference, Release 24.
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