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Soup by RUSSELL ST. DELI

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Nutrition Facts
Portion Size228 g
Amount Per Portion82
Calories
% Daily Value *
Total Fat 1g 1 %
Sodium 349mg 15 %
Total Carbohydrate 16g 6 %
   Dietary Fiber 4.1g 15 %
   Sugar 5g
Protein 4g 8 %
Calcium 41mg 3 %
Iron 0.7mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Soup by RUSSELL ST. DELI nutrition facts and analysis per 1 cup (228.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]15.0 mg17 %

Minerals
NutrientAmount DV
Calcium 41.04 mg3 %
Iron 0.73 mg4 %
Sodium 348.84 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.99 g8 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 16.01 g6 %
  Fiber 4.10 g15 %
  Sugars 4.99 g
  Net carbs 11.91 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.003 g1 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Black eyed peasOnions
TomatoesCelery
Collard greens carrotsRed peppers
Extra virgin olive oilWater
Garlic pureeMolasses
Red wine vinegarSalt
PaprikaChili powder
Black pepperOregano
ThymeBasil

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Soup by RUSSELL ST. DELI contains 82 calories per 228 g serving. This serving contains 1 g of fat, 4 g of protein and 16 g of carbohydrate. The latter is 5 g sugar and 4.1 g of dietary fiber, the rest is complex carbohydrate. Soup by RUSSELL ST. DELI contains 0 g of saturated fat and 0 mg of cholesterol per serving. 228 g of Soup by RUSSELL ST. DELI contains 15.0 mg vitamin C as well as 0.73 mg of iron, 41.04 mg of calcium. Soup by RUSSELL ST. DELI belong to 'Other Soups' food category. The UPC for this product is 804879419075.
Food properties
SourceUSDA Branded foods
CategoryOther Soups
BrandRUSSELL ST. DELI
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Soup by RUSSELL ST. DELI nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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