Barefoot & chocolate, hazelnut chocolate spread by Barefoot and Chocolate LLC
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Nutrition Facts
Portion Size
32 g
Amount Per Portion
180
Calories
% Daily Value *
Total Fat 13g
17 %
Saturated Fat 2.5g
12 %
Sodium 5.1mg
0 %
Total Carbohydrate 14g
5 %
Dietary Fiber 1g
4 %
Sugar 14g
Protein 2g
4 %
Calcium 40mg
3 %
Iron 2.7mg
15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Barefoot & chocolate, hazelnut chocolate spread by Barefoot and Chocolate LLC contains 180 calories per 32 g serving. This serving contains 13 g of fat, 2 g of protein and 14 g of carbohydrate. The latter is 14 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Barefoot & chocolate, hazelnut chocolate spread by Barefoot and Chocolate LLC contains 2.5 g of saturated fat and 0 mg of cholesterol per serving. 32 g of Barefoot & chocolate, hazelnut chocolate spread by Barefoot and Chocolate LLC contains 0.0 mg vitamin C as well as 2.70 mg of iron, 40.00 mg of calcium. Barefoot & chocolate, hazelnut chocolate spread by Barefoot and Chocolate LLC belong to 'Nut & Seed Butters' food category. The UPC for this product is 858386004002.
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Barefoot & chocolate, hazelnut chocolate spread by Barefoot and Chocolate LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.