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Sabzi polo by Soofer Co. Inc.

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Nutrition Facts
Portion Size85 g
Amount Per Portion105
Calories
% Daily Value *
Total Fat 6g 8 %
   Saturated Fat 0.7g 4 %
Sodium 50mg 2 %
Total Carbohydrate 9g 3 %
   Dietary Fiber 4g 14 %
   Sugar 1.5g
Protein 4g 8 %
Calcium 150mg 12 %
Iron 5.4mg 30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Sabzi polo by Soofer Co. Inc. nutrition facts and analysis per 3 onz (85.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]84.0 mg93 %

Minerals
NutrientAmount DV
Calcium 149.60 mg12 %
Iron 5.40 mg30 %
Sodium 50.15 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.00 g8 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 9.00 g3 %
  Fiber 4.00 g14 %
  Sugars 1.50 g
  Net carbs 5 g

Fats and Fatty Acids
NutrientAmount DV
Fat 6.001 g8 %
  Saturated fatty acids 0.748 g4 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
ParsleyGreen onions
SpinachCilantro leaves
LeeksMint leaves
Dill weedGarlic
Soy bean oil

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Sabzi polo by Soofer Co. Inc. contains 105 calories per 85 g serving. This serving contains 6 g of fat, 4 g of protein and 9 g of carbohydrate. The latter is 1.5 g sugar and 4 g of dietary fiber, the rest is complex carbohydrate. Sabzi polo by Soofer Co. Inc. contains 0.7 g of saturated fat and 0 mg of cholesterol per serving. 85 g of Sabzi polo by Soofer Co. Inc. contains 84.0 mg vitamin C as well as 5.40 mg of iron, 149.60 mg of calcium. Sabzi polo by Soofer Co. Inc. belong to 'Pre-Packaged Fruit & Vegetables' food category. The UPC for this product is 052851165285.
Food properties
SourceUSDA Branded foods
CategoryPre-Packaged Fruit & Vegetables
BrandSoofer Co. Inc.
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Sabzi polo by Soofer Co. Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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