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Sgt. pepper with chili, curry, and harissa fresh goat milk cheese, sgt. pepper by Cypress Grove Chevre

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Nutrition Facts
Portion Size28 g
Amount Per Portion70
Calories
% Daily Value *
Total Fat 6g 8 %
   Saturated Fat 4g 20 %
Cholesterol 15mg 5 %
Sodium 90mg 4 %
Total Carbohydrate g N/A
Protein 4g 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Sgt. pepper with chili, curry, and harissa fresh goat milk cheese, sgt. pepper by Cypress Grove Chevre nutrition facts and analysis per 1 onz (28.0 g)

Minerals
NutrientAmount DV
Sodium 89.88 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.00 g8 %

 
Fats and Fatty Acids
NutrientAmount DV
Fat 6.000 g8 %
  Saturated fatty acids 4.001 g20 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 15.12 mg5 %

Ingredients
Pasteurized goat milkSalt
PepperGarlic
SpicesChili threads
Cultures and enzymes

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. Sgt. pepper with chili, curry, and harissa fresh goat milk cheese, sgt. pepper by Cypress Grove Chevre belong to 'Cheese' food category. The UPC for this product is 039496001079.
Food properties
SourceUSDA Branded foods
CategoryCheese
BrandCypress Grove Chevre
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Sgt. pepper with chili, curry, and harissa fresh goat milk cheese, sgt. pepper by Cypress Grove Chevre nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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