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1% low fat milk by Darigold, Inc.

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Nutrition Facts
Portion Size240 g
Amount Per Portion110
Calories
% Daily Value *
Total Fat 2.5g 3 %
   Saturated Fat 1.5g 8 %
Cholesterol 14mg 5 %
Sodium 130mg 6 %
Total Carbohydrate 13g 5 %
   Sugar 12g
Protein 9g 18 %
Potassium 410mg 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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1% low fat milk by Darigold, Inc. , calories by source


1% low fat milk by Darigold, Inc. , percentiles
Badges: low carb, low fat

1% low fat milk by Darigold, Inc. nutrition facts and analysis per 1 cup (240.0 ml) aprx (240.0 g)

Minerals
NutrientAmount DV
Potassium 410.40 mg9 %
Sodium 129.60 mg6 %

Proteins and Aminoacids
NutrientAmount DV
Protein 9.00 g18 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 13.01 g5 %
  Sugars 12.00 g
  Net carbs 13.01 g

Fats and Fatty Acids
1% low fat milk by Darigold, Inc. , fatty acids by type
NutrientAmount DV
Fat 2.496 g3 %
  Saturated fatty acids 1.488 g7 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 14.40 mg5 %

Ingredients
Lowfat milkVitamin a palmitate
Vitamin d3

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1% low fat milk by Darigold, Inc. contains 110 calories per 240 g serving. This serving contains 2.5 g of fat, 9 g of protein and 13 g of carbohydrate. The latter is 12 g sugar and g of dietary fiber, the rest is complex carbohydrate. 1% low fat milk by Darigold, Inc. contains 1.5 g of saturated fat and 14 mg of cholesterol per serving. 240 g of 1% low fat milk by Darigold, Inc. contains 410 mg of potassium. 1% low fat milk by Darigold, Inc. belong to 'Milk' food category. The UPC for this product is 026400405306.
Food properties
SourceUSDA Branded foods
CategoryMilk
BrandDarigold, Inc.
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1% low fat milk by Darigold, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential aminoacids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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