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1.5% milkfat cultured reduced fat buttermilk by Safeway, Inc.

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Nutrition Facts
Portion Size240 g
Amount Per Portion120
Calories
% Daily Value *
Total Fat 3.5g 4 %
   Saturated Fat 2.5g 12 %
Cholesterol 19mg 6 %
Sodium 290mg 13 %
Total Carbohydrate 14g 5 %
   Sugar 13g
Protein 9g 18 %
Calcium 341mg 26 %
Potassium 439mg 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb, low fat

1.5% milkfat cultured reduced fat buttermilk by Safeway, Inc. nutrition facts and analysis per 1 cup (240.0 ml) aprx (240.0 g)

Minerals
NutrientAmount DV
Calcium 340.80 mg26 %
Potassium 439.20 mg9 %
Sodium 290.40 mg13 %

Proteins and Amino acids
NutrientAmount DV
Protein 9.00 g18 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 13.99 g5 %
  Sugars 13.01 g
  Net carbs 13.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 3.504 g4 %
  Saturated fatty acids 2.496 g12 %

Sterols
NutrientAmount DV
Cholesterol 19.20 mg6 %

Ingredients
Cultured pasteurized grade a lowfat milk and fat free milkSalt
Sodium citrateVitamin a palmitate
Vitamin d3

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1.5% milkfat cultured reduced fat buttermilk by Safeway, Inc. contains 120 calories per 240 g serving. This serving contains 3.5 g of fat, 9 g of protein and 14 g of carbohydrate. The latter is 13 g sugar and g of dietary fiber, the rest is complex carbohydrate. 1.5% milkfat cultured reduced fat buttermilk by Safeway, Inc. contains 2.5 g of saturated fat and 19 mg of cholesterol per serving. 240 g of 1.5% milkfat cultured reduced fat buttermilk by Safeway, Inc. contains 340.80 mg of calcium, 439 mg of potassium. 1.5% milkfat cultured reduced fat buttermilk by Safeway, Inc. belong to 'Milk' food category. The UPC for this product is 021130071302.
Food properties
SourceUSDA Branded foods
CategoryMilk
BrandSafeway, Inc.
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1.5% milkfat cultured reduced fat buttermilk by Safeway, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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