100% baked cheese cheddar crisps by Sugar Foods Corporation
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
700
Calories
% Daily Value *
Total Fat 50g
64 %
Saturated Fat 40g
200 %
Cholesterol 200mg
67 %
Sodium 1300mg
57 %
Total Carbohydrate 0g
0 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 40g
80 %
Calcium 1260mg
97 %
Iron 0mg
0 %
Potassium 160mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
100% baked cheese cheddar crisps by Sugar Foods Corporation contains 700 calories per 100 g serving. This serving contains 50 g of fat, 40 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. 100% baked cheese cheddar crisps by Sugar Foods Corporation contains 40 g of saturated fat and 200 mg of cholesterol per serving. 100 g of 100% baked cheese cheddar crisps by Sugar Foods Corporation contains 0.00 mg of iron, 1260.00 mg of calcium, 160 mg of potassium. 100% baked cheese cheddar crisps by Sugar Foods Corporation belong to 'Salad Dressing & Mayonnaise' food category. The UPC for this product is 074714088463.
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100% baked cheese cheddar crisps by Sugar Foods Corporation nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.