100% fine ground roasted sesame seeds tahini by Oasis Mediterranean Cuisine
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
584
Calories
% Daily Value *
Total Fat 50g
64 %
Saturated Fat 6.9g
34 %
Sodium 11mg
0 %
Total Carbohydrate 23g
8 %
Dietary Fiber 12g
43 %
Sugar 6.3g
Protein 25g
50 %
Calcium 969mg
75 %
Iron 15mg
83 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
100% fine ground roasted sesame seeds tahini by Oasis Mediterranean Cuisine contains 584 calories per 100 g serving. This serving contains 50 g of fat, 25 g of protein and 23 g of carbohydrate. The latter is 6.3 g sugar and 12 g of dietary fiber, the rest is complex carbohydrate. 100% fine ground roasted sesame seeds tahini by Oasis Mediterranean Cuisine contains 6.9 g of saturated fat and 0 mg of cholesterol per serving. 100 g of 100% fine ground roasted sesame seeds tahini by Oasis Mediterranean Cuisine contains 0.0 mg vitamin C as well as 14.62 mg of iron, 969.00 mg of calcium. 100% fine ground roasted sesame seeds tahini by Oasis Mediterranean Cuisine belong to 'Salad Dressing & Mayonnaise' food category. The UPC for this product is 092378230059.
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100% fine ground roasted sesame seeds tahini by Oasis Mediterranean Cuisine nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.