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100% real thick cut bacon by Oscar Mayer Foods Corp.

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Nutrition Facts
Portion Size100 g
Amount Per Portion412
Calories
% Daily Value *
Total Fat 29g 37 %
   Saturated Fat 12g 60 %
Cholesterol 118mg 39 %
Sodium 2000mg 87 %
Total Carbohydrate 0g 0 %
Protein 41g 82 %
Iron 2.1mg 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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100% real thick cut bacon by Oscar Mayer Foods Corp. nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]52.9 mg59 %

Minerals
NutrientAmount DV
Iron 2.12 mg12 %
Sodium 2000.00 mg87 %

Proteins and Amino acids
NutrientAmount DV
Protein 41.18 g82 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Net carbs 0 g

Fats and Fatty Acids
NutrientAmount DV
Fat 29.410 g38 %
  Saturated fatty acids 11.760 g59 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 118.00 mg39 %

Ingredients
Cured with waterSalt
SugarSodium phosphate
Sodium ascorbateSodium nitrite

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100% real thick cut bacon by Oscar Mayer Foods Corp. contains 412 calories per 100 g serving. This serving contains 29 g of fat, 41 g of protein and 0 g of carbohydrate. The latter is g sugar and g of dietary fiber, the rest is complex carbohydrate. 100% real thick cut bacon by Oscar Mayer Foods Corp. contains 12 g of saturated fat and 118 mg of cholesterol per serving. 100 g of 100% real thick cut bacon by Oscar Mayer Foods Corp. contains 52.9 mg vitamin C as well as 2.12 mg of iron. 100% real thick cut bacon by Oscar Mayer Foods Corp. belong to 'Bacon, Sausages & Ribs' food category. The UPC for this product is 044700066621.
Food properties
SourceUSDA Branded foods
CategoryBacon, Sausages & Ribs
BrandOscar Mayer Foods Corp.
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100% real thick cut bacon by Oscar Mayer Foods Corp. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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