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10 ground beef patties, beef by Safeway, Inc.

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Nutrition Facts
Portion Size113 g
Amount Per Portion290
Calories
% Daily Value *
Total Fat 23g 29 %
   Saturated Fat 9g 45 %
Cholesterol 80mg 27 %
Sodium 75mg 3 %
Total Carbohydrate g N/A
   Sugar 0g
Protein 19g 38 %
Iron 1.7mg 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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10 ground beef patties, beef by Safeway, Inc., calories by source


10 ground beef patties, beef by Safeway, Inc., percentiles
Badges: low carb

10 ground beef patties, beef by Safeway, Inc. nutrition facts and analysis per 4 onz (113.0 g)

Minerals
NutrientAmount DV
Iron 1.70 mg9 %
Sodium 74.58 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 19.00 g38 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate
  Sugars 0.00 g

Fats and Fatty Acids
10 ground beef patties, beef by Safeway, Inc., fatty acids by type
NutrientAmount DV
Fat 22.996 g29 %
  Saturated fatty acids 8.995 g45 %
  Fatty acids, total trans 1.503 g

Sterols
NutrientAmount DV
Cholesterol 80.23 mg27 %

Ingredients
Ground beefNatural flavoring

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10 ground beef patties, beef by Safeway, Inc. contains 290 calories per 113 g serving. This serving contains 23 g of fat, 19 g of protein and g of carbohydrate. The latter is 0 g sugar and g of dietary fiber, the rest is complex carbohydrate. 10 ground beef patties, beef by Safeway, Inc. contains 9 g of saturated fat and 80 mg of cholesterol per serving. 113 g of 10 ground beef patties, beef by Safeway, Inc. contains 1.70 mg of iron. 10 ground beef patties, beef by Safeway, Inc. belong to 'Cooked & Prepared' food category. The UPC for this product is 021130160167.
Food properties
SourceUSDA Branded foods
CategoryCooked & Prepared
BrandSafeway, Inc.
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10 ground beef patties, beef by Safeway, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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