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135 fluted shell round neutral 3.25" by

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Nutrition Facts
Portion Size100 g
Amount Per Portion506
Calories
% Daily Value *
Total Fat 31g 40 %
   Saturated Fat 16g 80 %
Total Carbohydrate g N/A
   Dietary Fiber 1.9g 7 %
   Sugar 1.9g
Protein 6.2g 12 %
Calcium 0mg 0 %
Iron 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

135 fluted shell round neutral 3.25" by nutrition facts and analysis per (100.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.00 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 6.20 g12 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate
  Fiber 1.90 g7 %
  Sugars 1.92 g

Fats and Fatty Acids
NutrientAmount DV
Fat 30.550 g39 %
  Saturated fatty acids 16.490 g82 %

Ingredients
Ingredients : wheat flour (gluten)Vegetable fats and oils (palm, coconut, rapeseed)
Corn flourWater
Dextrose (gluten)Inactive yeast
Salt

Foods related to 135 fluted shell round neutral 3.25" by

 
 
 
 
 
UPC 03528960013016
135 fluted shell round neutral 3.25" by contains 506 calories per 100 g serving. This serving contains 31 g of fat, 6.2 g of protein and g of carbohydrate. The latter is 1.9 g sugar and 1.9 g of dietary fiber, the rest is complex carbohydrate. 135 fluted shell round neutral 3.25" by contains 16 g of saturated fat and mg of cholesterol per serving. 100 g of 135 fluted shell round neutral 3.25" by contains 0.0 mg vitamin C as well as 0.00 mg of iron, 0.00 mg of calcium. 135 fluted shell round neutral 3.25" by belong to 'Savoury Bakery Products' food category. The UPC for this product is 03528960013016.
Food properties
SourceUSDA Branded foods
CategorySavoury Bakery Products
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135 fluted shell round neutral 3.25" by nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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