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252 edible spoons frozen 1.4"x3" by

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Nutrition Facts
Portion Size100 g
Amount Per Portion494
Calories
% Daily Value *
Total Fat 26g 33 %
   Saturated Fat 13g 65 %
Total Carbohydrate g N/A
   Dietary Fiber 2g 7 %
   Sugar 3g
Protein 8g 16 %
Calcium 17mg 1 %
Iron 1mg 6 %
Potassium 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

252 edible spoons frozen 1.4"x3" by nutrition facts and analysis per (100.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 17.00 mg1 %
Iron 1.00 mg6 %
Potassium 0.00 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.00 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate
  Fiber 2.00 g7 %
  Sugars 3.00 g

Fats and Fatty Acids
NutrientAmount DV
Fat 26.000 g33 %
  Saturated fatty acids 13.000 g65 %

Ingredients
Ingredients : wheat flour (gluten)Vegetable fats and oils (palm, coconut, rapeseed,colour: e160a)
Free range eggRice starch
WaterSugar
SaltInactive yeast

Foods related to 252 edible spoons frozen 1.4"x3" by

 
 
 
 
 
UPC 03528960015676
252 edible spoons frozen 1.4"x3" by contains 494 calories per 100 g serving. This serving contains 26 g of fat, 8 g of protein and g of carbohydrate. The latter is 3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. 252 edible spoons frozen 1.4"x3" by contains 13 g of saturated fat and mg of cholesterol per serving. 100 g of 252 edible spoons frozen 1.4"x3" by contains 0.0 mg vitamin C as well as 1.00 mg of iron, 17.00 mg of calcium. 252 edible spoons frozen 1.4"x3" by belong to 'Savoury Bakery Products' food category. The UPC for this product is 03528960015676.
Food properties
SourceUSDA Branded foods
CategorySavoury Bakery Products
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252 edible spoons frozen 1.4"x3" by nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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