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35% vegetable oil spread by Lipton

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Nutrition Facts
Portion Size14 g
Amount Per Portion45
Calories
% Daily Value *
Total Fat 5g 6 %
   Saturated Fat 1.5g 8 %
Sodium 100mg 4 %
Total Carbohydrate 0g 0 %
Protein 0g 0 %
Calcium 100mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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35% vegetable oil spread by Lipton nutrition facts and analysis per 1 tbsp (14.0 g)

Minerals
NutrientAmount DV
Calcium 99.96 mg8 %
Sodium 99.96 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Net carbs 0 g

Fats and Fatty Acids
NutrientAmount DV
Fat 4.999 g6 %
  Saturated fatty acids 1.499 g7 %
  Monounsaturated fatty acids 1.000 g
  Polyunsaturated fatty acids 2.500 g
  Fatty acids, total trans 0.000 g

Ingredients
Purified waterSoybean oil
Palm kernel and palm oilTricalcium phosphate
SaltMono and diglycerides
Lactic acidXanthan gum
Lecithin (soy)Potassium sorbate (used to protect quality)
Natural flavorVitamin a palmitate
Beta carotene (color)Vitamin d3

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35% vegetable oil spread by Lipton contains 45 calories per 14 g serving. This serving contains 5 g of fat, 0 g of protein and 0 g of carbohydrate. The latter is g sugar and g of dietary fiber, the rest is complex carbohydrate. 35% vegetable oil spread by Lipton contains 1.5 g of saturated fat and mg of cholesterol per serving. 14 g of 35% vegetable oil spread by Lipton contains 99.96 mg of calcium. 35% vegetable oil spread by Lipton belong to 'Butter & Spread' food category. The UPC for this product is 027400250620.
Food properties
SourceUSDA Branded foods
CategoryButter & Spread
BrandLipton
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35% vegetable oil spread by Lipton nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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