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4-meat sausage, bacon, canadian style bacon & pepperoni pizza, 4-meat by Bernatello's Pizza, Inc.

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Nutrition Facts

Portion Size	100 g

Amount Per Portion	275
Calories

% Daily Value *

Total Fat 15g	19 %

Saturated Fat 5.6g	28 %

Cholesterol 35mg	12 %

Sodium 831mg	36 %

Total Carbohydrate 17g	6 %

Dietary Fiber 1.4g	5 %

Sugar 0g

Protein 13g	26 %

Calcium 282mg	22 %

Iron 1.3mg	7 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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4-meat sausage, bacon, canadian style bacon & pepperoni pizza, 4-meat by Bernatello's Pizza, Inc. nutrition facts and analysis per 100 g

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	6.3 mg	7 %

Minerals
Nutrient	Amount	DV
Calcium	282.00 mg	22 %
Iron	1.27 mg	7 %
Sodium	831.00 mg	36 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	13.38 g	27 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	16.90 g	6 %
Fiber	1.40 g	5 %
Sugars	0.00 g
Net carbs	15.5 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	15.490 g	20 %
Saturated fatty acids	5.630 g	28 %
Fatty acids, total trans	0.350 g

Sterols
Nutrient	Amount	DV
Cholesterol	35.00 mg	12 %

Ingredients
Mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes)	Crust (wheat flour [bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, enzyme, folic acid], water, lard [bha, propyl gallate with citric acid added to help protect flavor], soybean oil, dough conditioner [whey, l-cysteine, mono-hydrochloride], salt, sugar, yeast)
Sauce (water, tomato puree, romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], cooked italian sausage (pork, spices, salt, dextrose, garlic powder, paprika, flavoring). pepperoni (pork, beef, salt, dextrose, sodium nitrite, bha, bht, citric acid, may contain water, spices, flavoring, smoke flavoring, paprika, oleoresin of paprika, lactic acid starter culture, sodium ascorbate, garlic powder, dehydrated garlic). canadian style bacon made with pork sirloin hips, water added (pork, water, salt, brown sugar, potassium lactate, sodium lactate, sodium phosphate, sodium diacetate, sodium erythorbate, sodium nitrite). bacon topping bacon pieces (pork cured with: water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite. may contain flavoring, smoke flavor, brown sugar)

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4-meat sausage, bacon, canadian style bacon & pepperoni pizza, 4-meat by Bernatello's Pizza, Inc. contains 275 calories per 100 g serving. This serving contains 15 g of fat, 13 g of protein and 17 g of carbohydrate. The latter is 0 g sugar and 1.4 g of dietary fiber, the rest is complex carbohydrate. 4-meat sausage, bacon, canadian style bacon & pepperoni pizza, 4-meat by Bernatello's Pizza, Inc. contains 5.6 g of saturated fat and 35 mg of cholesterol per serving. 100 g of 4-meat sausage, bacon, canadian style bacon & pepperoni pizza, 4-meat by Bernatello's Pizza, Inc. contains 6.3 mg vitamin C as well as 1.27 mg of iron, 282.00 mg of calcium. 4-meat sausage, bacon, canadian style bacon & pepperoni pizza, 4-meat by Bernatello's Pizza, Inc. belong to 'Pizza' food category. The UPC for this product is 042197003365.

Food properties
Source	USDA Branded foods
Category	Pizza
Brand	Bernatello's Pizza, Inc.

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4-meat sausage, bacon, canadian style bacon & pepperoni pizza, 4-meat by Bernatello's Pizza, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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