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Abalone

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Nutrition Facts
Portion Size135 g
Amount Per Portion239
Calories
% Daily Value *
Total Fat 8.3g 11 %
   Saturated Fat 1.2g 6 %
Cholesterol 143mg 48 %
Sodium 775mg 34 %
Total Carbohydrate 10g 4 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 29g 58 %
Vitamin D 0mcg 0 %
Calcium 53mg 4 %
Iron 5.4mg 30 %
Potassium 419mg 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb


Calories by source

Fat: 32.00%Protein: 50.00%Carbs: 18.00%
Fat (32.00%)
Protein (50.00%)
Carbs (18.00%)

Percentile of foods in the database

Calories: 17.87%Fat: 24.64%Carbs: 13.53%Protein: 43.96%
Calories (17.87%)
Fat (24.64%)
Carbs (13.53%)
Protein (43.96%)

Abalone nutrition facts and analysis per 1 cup (135.0 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 2.70 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 2.70 mcg
Thiamin [Vitamin B1]0.271 mg23 %
Riboflavin [Vitamin B2]0.159 mg12 %
Niacin [Vitamin B3]2.389 mg15 %
Vitamin B6 0.227 mg13 %
Vitamin B12 [Cobalamin]1.04 mcg43 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]6.75 mcg2 %
  Folate, food 6.75 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]2.7 mg3 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 8.03 mg54 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 8.03 mg
Vitamin K 45.6 mcg38 %
  Vitamin K1 [Phylloquinone]45.6 mcg
Choline 108.9 mg20 %

Minerals
NutrientAmount DV
Calcium 52.65 mg4 %
Copper 0.33 mg37 %
Iron 5.36 mg30 %
Magnesium 81.00 mg19 %
Phosphorus 318.60 mg25 %
Potassium 418.50 mg9 %
Selenium 75.06 mcg136 %
Sodium 774.90 mg34 %
Zinc 1.38 mg13 %

Proteins and Amino acids
NutrientAmount DV
Protein 28.67 g57 %

Carbohydrates
NutrientAmount DV
Carbohydrate 10.07 g4 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 10.07 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 16.00%Monounsaturated: 44.00%Polyunsaturated: 40.00%
Saturated (16.00%)
Monounsaturated (44.00%)
Polyunsaturated (40.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.15 g0.00

NutrientAmount DV
Fat 8.262 g11 %
  Saturated fatty acids 1.184 g6 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 0.842 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.236 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.042 g
  Monounsaturated fatty acids 3.140 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.047 g
    Hexadecenoic acid 0.058 g
    Octadecenoic acid 3.031 g
  Polyunsaturated fatty acids 2.857 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.069 g
    Eicosapentaenoic n-3 acid (EPA) 0.082 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 2.387 g
    Octadecatetraenoic acid 0.009 g
    Octadecatrienoic acid 0.305 g

Sterols
NutrientAmount DV
Cholesterol 143.10 mg48 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 84.67 g

Abalone contains 239 calories per 135 g serving. This serving contains 8.3 g of fat, 29 g of protein and 10 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Abalone contains 1.2 g of saturated fat and 143 mg of cholesterol per serving. 135 g of Abalone contains 2.70 mcg vitamin A, 2.7 mg vitamin C, 0.00 mcg vitamin D as well as 5.36 mg of iron, 52.65 mg of calcium, 419 mg of potassium. Abalone belong to 'Shellfish' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryShellfish
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Abalone nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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