Absurdly large baked corn puffs, asiago & black pepper by FULLER FOODS
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
500
Calories
% Daily Value *
Total Fat 23g
29 %
Saturated Fat 5g
25 %
Cholesterol 17mg
6 %
Sodium 833mg
36 %
Total Carbohydrate 60g
22 %
Dietary Fiber 3.3g
12 %
Sugar 0g
Protein 10g
20 %
Calcium 153mg
12 %
Iron 1.1mg
6 %
Potassium 197mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Absurdly large baked corn puffs, asiago & black pepper by FULLER FOODS contains 500 calories per 100 g serving. This serving contains 23 g of fat, 10 g of protein and 60 g of carbohydrate. The latter is 0 g sugar and 3.3 g of dietary fiber, the rest is complex carbohydrate. Absurdly large baked corn puffs, asiago & black pepper by FULLER FOODS contains 5 g of saturated fat and 17 mg of cholesterol per serving. 100 g of Absurdly large baked corn puffs, asiago & black pepper by FULLER FOODS contains 1.10 mg of iron, 153.00 mg of calcium, 197 mg of potassium. Absurdly large baked corn puffs, asiago & black pepper by FULLER FOODS belong to 'Other Snacks' food category. The UPC for this product is 860242000134.
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Absurdly large baked corn puffs, asiago & black pepper by FULLER FOODS nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.