Acai berries overnight oats with ancient grains, acai berries by Brekki LLC
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Nutrition Facts
Portion Size
150 g
Amount Per Portion
200
Calories
% Daily Value *
Total Fat 8g
10 %
Saturated Fat 1g
5 %
Sodium 86mg
4 %
Total Carbohydrate 26g
9 %
Dietary Fiber 4.1g
15 %
Sugar 11g
Protein 6g
12 %
Calcium 41mg
3 %
Iron 1.4mg
8 %
Potassium 140mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Acai berries overnight oats with ancient grains, acai berries by Brekki LLC contains 200 calories per 150 g serving. This serving contains 8 g of fat, 6 g of protein and 26 g of carbohydrate. The latter is 11 g sugar and 4.1 g of dietary fiber, the rest is complex carbohydrate. Acai berries overnight oats with ancient grains, acai berries by Brekki LLC contains 1 g of saturated fat and 0 mg of cholesterol per serving. 150 g of Acai berries overnight oats with ancient grains, acai berries by Brekki LLC contains 1.44 mg of iron, 40.50 mg of calcium, 140 mg of potassium. Acai berries overnight oats with ancient grains, acai berries by Brekki LLC belong to 'Cereal' food category. The UPC for this product is 853330007221.
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Acai berries overnight oats with ancient grains, acai berries by Brekki LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.