All natural* uncured pepperoni, white cheddar cheese & toasted rounds by Sara Lee Foods
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
423
Calories
% Daily Value *
Total Fat 31g
40 %
Saturated Fat 13g
65 %
Cholesterol 77mg
26 %
Sodium 1154mg
50 %
Total Carbohydrate 17g
6 %
Dietary Fiber 1.3g
5 %
Sugar 1.3g
Protein 21g
42 %
Calcium 321mg
25 %
Iron 0.9mg
5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
All natural* uncured pepperoni, white cheddar cheese & toasted rounds by Sara Lee Foods contains 423 calories per 100 g serving. This serving contains 31 g of fat, 21 g of protein and 17 g of carbohydrate. The latter is 1.3 g sugar and 1.3 g of dietary fiber, the rest is complex carbohydrate. All natural* uncured pepperoni, white cheddar cheese & toasted rounds by Sara Lee Foods contains 13 g of saturated fat and 77 mg of cholesterol per serving. 100 g of All natural* uncured pepperoni, white cheddar cheese & toasted rounds by Sara Lee Foods contains 0.0 mg vitamin C as well as 0.92 mg of iron, 321.00 mg of calcium. All natural* uncured pepperoni, white cheddar cheese & toasted rounds by Sara Lee Foods belong to 'Lunch Snacks & Combinations' food category. The UPC for this product is 044500328899.
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All natural* uncured pepperoni, white cheddar cheese & toasted rounds by Sara Lee Foods nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.