Annie's homegrown classic mild cheddar macaroni & cheese micro cup, made with organic pasta by GENERAL MILLS SALES INC.
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Nutrition Facts
Portion Size
57 g
Amount Per Portion
220
Calories
% Daily Value *
Total Fat 5g
6 %
Saturated Fat 3g
15 %
Cholesterol 10mg
3 %
Sodium 380mg
17 %
Total Carbohydrate 37g
13 %
Dietary Fiber 2g
7 %
Sugar 2g
Protein 7g
14 %
Calcium 60mg
5 %
Iron 0.8mg
4 %
Potassium 330mg
7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Annie's homegrown classic mild cheddar macaroni & cheese micro cup, made with organic pasta by GENERAL MILLS SALES INC. nutrition facts and analysis per 1 package (57g) (57.0 g)
Annie's homegrown classic mild cheddar macaroni & cheese micro cup, made with organic pasta by GENERAL MILLS SALES INC. contains 220 calories per 57 g serving. This serving contains 5 g of fat, 7 g of protein and 37 g of carbohydrate. The latter is 2 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Annie's homegrown classic mild cheddar macaroni & cheese micro cup, made with organic pasta by GENERAL MILLS SALES INC. contains 3 g of saturated fat and 10 mg of cholesterol per serving. 57 g of Annie's homegrown classic mild cheddar macaroni & cheese micro cup, made with organic pasta by GENERAL MILLS SALES INC. contains 0.80 mg of iron, 59.85 mg of calcium, 330 mg of potassium. Annie's homegrown classic mild cheddar macaroni & cheese micro cup, made with organic pasta by GENERAL MILLS SALES INC. belong to 'Dough Based Products / Meals' food category. The UPC for this product is 00013562001354.
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Annie's homegrown classic mild cheddar macaroni & cheese micro cup, made with organic pasta by GENERAL MILLS SALES INC. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.