Apple cinnamon almond milk yogurt alternative, apple cinnamon by Danone US, LLC
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Nutrition Facts
Portion Size
150 g
Amount Per Portion
251
Calories
% Daily Value *
Total Fat 13g
17 %
Saturated Fat 3g
15 %
Sodium 65mg
3 %
Total Carbohydrate 29g
11 %
Dietary Fiber 4.1g
15 %
Sugar 17g
Protein 5g
10 %
Calcium 140mg
11 %
Iron 1.2mg
7 %
Potassium 240mg
5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Apple cinnamon almond milk yogurt alternative, apple cinnamon by Danone US, LLC contains 251 calories per 150 g serving. This serving contains 13 g of fat, 5 g of protein and 29 g of carbohydrate. The latter is 17 g sugar and 4.1 g of dietary fiber, the rest is complex carbohydrate. Apple cinnamon almond milk yogurt alternative, apple cinnamon by Danone US, LLC contains 3 g of saturated fat and mg of cholesterol per serving. 150 g of Apple cinnamon almond milk yogurt alternative, apple cinnamon by Danone US, LLC contains 1.20 mg of iron, 139.50 mg of calcium, 240 mg of potassium. Apple cinnamon almond milk yogurt alternative, apple cinnamon by Danone US, LLC belong to 'Yogurt' food category. The UPC for this product is 036632073532.
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Apple cinnamon almond milk yogurt alternative, apple cinnamon by Danone US, LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.