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Artichoke & provolone ravioli by Bozza Pasta LLC.

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Nutrition Facts
Portion Size97 g
Amount Per Portion300
Calories
% Daily Value *
Total Fat 9g 12 %
   Saturated Fat 5g 25 %
Cholesterol 45mg 15 %
Sodium 240mg 10 %
Total Carbohydrate 38g 14 %
   Dietary Fiber 2g 7 %
   Sugar 1g
Protein 15g 30 %
Calcium 200mg 15 %
Iron 2.5mg 14 %
Potassium 140mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Calories by source

Fat: 28.28%Protein: 21.21%Carbs: 50.51%
Fat (28.28%)
Protein (21.21%)
Carbs (50.51%)

Percentile of foods in the database

Calories: 21.32%Fat: 22.48%Carbs: 23.26%Protein: 32.95%
Calories (21.32%)
Fat (22.48%)
Carbs (23.26%)
Protein (32.95%)

Artichoke & provolone ravioli by Bozza Pasta LLC. nutrition facts and analysis per 4 pleces (97.0 g)

Minerals
NutrientAmount DV
Calcium 199.82 mg15 %
Iron 2.50 mg14 %
Potassium 139.68 mg3 %
Sodium 239.59 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 15.00 g30 %

Carbohydrates
NutrientAmount DV
Carbohydrate 38.00 g14 %
  Fiber 2.04 g7 %
  Sugars 1.00 g
  Net carbs 35.96 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 9.002 g12 %
  Saturated fatty acids 4.995 g25 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 44.62 mg15 %

Ingredients
Dough (semolina flour, water, eggs , unbleached flour, citrus fiber, xanthan gum)Filling (mozzarella (cultured milk, vinegar, microbial rennet, salt), ricotta cheese (whey, pasteurized milk, vinegar, salt, xanthan gum), artichoke (artichoke hearts, salt, citric acid), provolone (pasteurized milk, cheese culture, salt, enzymes), salt)

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Artichoke & provolone ravioli by Bozza Pasta LLC. contains 300 calories per 97 g serving. This serving contains 9 g of fat, 15 g of protein and 38 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Artichoke & provolone ravioli by Bozza Pasta LLC. contains 5 g of saturated fat and 45 mg of cholesterol per serving. 97 g of Artichoke & provolone ravioli by Bozza Pasta LLC. contains 2.50 mg of iron, 199.82 mg of calcium, 140 mg of potassium. Artichoke & provolone ravioli by Bozza Pasta LLC. belong to 'Pasta by Shape & Type' food category. The UPC for this product is 860991000249.
Food properties
SourceUSDA Branded foods
CategoryPasta by Shape & Type
BrandBozza Pasta LLC.
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Artichoke & provolone ravioli by Bozza Pasta LLC. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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