Artisan collection mousse truffee made with chicken & turkey livers, duck fat, milk, mushrooms & 2% truffles by D'Artagnan Inc.
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Nutrition Facts
Portion Size
57 g
Amount Per Portion
220
Calories
% Daily Value *
Total Fat 21g
27 %
Saturated Fat 7g
35 %
Cholesterol 110mg
37 %
Sodium 270mg
12 %
Total Carbohydrate 4g
1 %
Dietary Fiber 0g
0 %
Sugar 1g
Protein 5g
10 %
Calcium 20mg
2 %
Iron 1.8mg
10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Artisan collection mousse truffee made with chicken & turkey livers, duck fat, milk, mushrooms & 2% truffles by D'Artagnan Inc. nutrition facts and analysis per 2 onz (57.0 g)
Artisan collection mousse truffee made with chicken & turkey livers, duck fat, milk, mushrooms & 2% truffles by D'Artagnan Inc. contains 220 calories per 57 g serving. This serving contains 21 g of fat, 5 g of protein and 4 g of carbohydrate. The latter is 1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Artisan collection mousse truffee made with chicken & turkey livers, duck fat, milk, mushrooms & 2% truffles by D'Artagnan Inc. contains 7 g of saturated fat and 110 mg of cholesterol per serving. 57 g of Artisan collection mousse truffee made with chicken & turkey livers, duck fat, milk, mushrooms & 2% truffles by D'Artagnan Inc. contains 4.8 mg vitamin C as well as 1.80 mg of iron, 19.95 mg of calcium. Artisan collection mousse truffee made with chicken & turkey livers, duck fat, milk, mushrooms & 2% truffles by D'Artagnan Inc. belong to 'Pepperoni, Salami & Cold Cuts' food category. The UPC for this product is 736622000417.
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Artisan collection mousse truffee made with chicken & turkey livers, duck fat, milk, mushrooms & 2% truffles by D'Artagnan Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.