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Arugula basil pesto by Glaser Farms

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Nutrition Facts
Portion Size28 g
Amount Per Portion110
Calories
% Daily Value *
Total Fat 11g 14 %
   Saturated Fat 1.5g 8 %
Sodium 125mg 5 %
Total Carbohydrate 1g 0 %
   Sugar 0g
Protein 1g 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Arugula basil pesto by Glaser Farms nutrition facts and analysis per 1 onz (28.0 g)

Minerals
NutrientAmount DV
Sodium 124.88 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.00 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Sugars 0.00 g
  Net carbs 1 g

Fats and Fatty Acids
NutrientAmount DV
Fat 11.001 g14 %
  Saturated fatty acids 1.501 g8 %
  Fatty acids, total trans 0.000 g

Ingredients
Organic fresh basilOrganic fresh arugula
Organic cold-pressed extra-virgin olive oilOrganic fresh parsley
Organic raw walnutsOrganic fresh squeezed lemon juice
Organic fresh garlicOrganic raw pinenuts
Celtic sea saltOrganic black pepper

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. Arugula basil pesto by Glaser Farms belong to 'Prepared Pasta & Pizza Sauces' food category. The UPC for this product is 832910007028.
Food properties
SourceUSDA Branded foods
CategoryPrepared Pasta & Pizza Sauces
BrandGlaser Farms
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Arugula basil pesto by Glaser Farms nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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