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Asian style favorite chicken fried rice by by

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Nutrition Facts
Portion Size198 g
Amount Per Portion279
Calories
% Daily Value *
Total Fat 8g 10 %
   Saturated Fat 1.5g 8 %
Cholesterol 50mg 17 %
Sodium 679mg 30 %
Total Carbohydrate 38g 14 %
   Dietary Fiber 2g 7 %
   Sugar 4g
      Includes 3g Added Sugars 6 %
Protein 14g 28 %
Calcium 40mg 3 %
Iron 1.6mg 9 %
Potassium 321mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Calories by source

Fat: 26.00%Protein: 21.00%Carbs: 53.00%
Fat (26.00%)
Protein (21.00%)
Carbs (53.00%)

Percentile of foods in the database

Calories: 17.65%Fat: 25.13%Carbs: 24.60%Protein: 32.62%
Calories (17.65%)
Fat (25.13%)
Carbs (24.60%)
Protein (32.62%)

Asian style favorite chicken fried rice by by nutrition facts and analysis per 1 serving (198.0 g)

Minerals
NutrientAmount DV
Calcium 40 mg3 %
Iron 1.60 mg9 %
Potassium 321 mg7 %
Sodium 679 mg30 %

Proteins and Amino acids
NutrientAmount DV
Protein 14.00 g28 %

Carbohydrates
NutrientAmount DV
Carbohydrate 38.00 g14 %
  Fiber 1.98 g7 %
  Sugars 4.00 g
    Sugars, added 2.97 g6 %
  Net carbs 36.02 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 7.999 g10 %
  Saturated fatty acids 1.505 g8 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 50 mg17 %

Ingredients
Cooked enriched long grain rice (water, rice, iron, niacin, thiamin mononitrate, folic acid)Cooked grill marked white meat chicken strips (white meat chicken, water, isolated soy protein, modified rice starch, chicken flavor [dehydrated chicken broth, chicken powder, natural flavor], sodium phosphate, salt)
WaterCarrots
PeasCooked scrambled whole eggs (whole eggs, skim milk, soybean oil, corn starch, salt, xanthan gum, citric acid)
Tamari soy sauce (water, soybeans, salt, sugar)2% or less of sesame oil
Chicken brothGarlic
SugarOnions
Modified cornstarchRice wine vinegar (rice wine vinegar, water)
Sriracha sauce (chili peppers, sugar, vinegar, salt, garlic, chili extract, beet powder)Canola oil
Ginger puree (ginger, water, citric acid)Lime juice concentrate
SaltSeasoning (salt, maltodextrin [corn, potato, sweet potato], dried turkey broth, flavoring, turkey fat, 2% or less of autolyzed yeast extract, grill flavor [from sunflower oil], modified cornstarch, sesame oil, sodium phosphate)
MaltodextrinMushroom juice concentrate

Foods related to asian style favorite chicken fried rice by by

UPC 0013800207104
Asian style favorite chicken fried rice by by contains 279 calories per 198 g serving. This serving contains 8 g of fat, 14 g of protein and 38 g of carbohydrate. The latter is 4 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Asian style favorite chicken fried rice by by contains 1.5 g of saturated fat and 50 mg of cholesterol per serving. 198 g of Asian style favorite chicken fried rice by by contains 1.60 mg of iron, 40 mg of calcium, 321 mg of potassium. Asian style favorite chicken fried rice by by belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 0013800207104.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
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Asian style favorite chicken fried rice by by nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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