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Au gratin premium red potatoes slices, au gratin by Idahoan Foods, LLC

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Nutrition Facts

Portion Size	29 g

Amount Per Portion	100
Calories

% Daily Value *

Total Fat 1g	1 %

Saturated Fat 0.5g	2 %

Sodium 580mg	25 %

Total Carbohydrate 21g	8 %

Dietary Fiber 2g	7 %

Sugar 1g

Protein 2g	4 %

Calcium 40mg	3 %

Iron 0.4mg	2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Au gratin premium red potatoes slices, au gratin by Idahoan Foods, LLC nutrition facts and analysis per 1/2 cup (29.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	3.6 mg	4 %

Minerals
Nutrient	Amount	DV
Calcium	40.02 mg	3 %
Iron	0.36 mg	2 %
Sodium	580.00 mg	25 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	21.00 g	8 %
Fiber	2.00 g	7 %
Sugars	1.00 g
Net carbs	19 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	1.001 g	1 %
Saturated fatty acids	0.499 g	2 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
Idaho red potato slices (preserved with sodium bisulfite)	Cheese sauce mix [modified corn starch
Maltodextrin	Salt
Idaho potatoes [mono and diglycerides	Sodium acid pyrophosphate (protect freshness)
Sodium bisulfite (protect freshness)	Citric acid (protect freshness) and mixed tocopherols (protect freshness)]
Onion	Garlic
Dextrose	Disodium phosphate
Natural and artificial flavors	Cheddar cheese (cultured pasteurized milk, salt, enzymes)
Whey	Nonfat dry milk
Lactic acid	Spices
Extractives of annatto and paprika	Milk protein concentrate
Disodium inosinate	Disodium guanylate]
Parmesan cheese topping [(parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), idaho potatoes, (potatoes, salt, vegetable oil [contains one or more of the following: soybean, cottonseed, sunflower, canola], nonfat dry milk, monoglycerides, calcium stearoyl lactylate, spice, artificial color, natural and artificial flavors, sodium acid pyrophosphate [preserve freshness], sodium bisulfite [preserve freshness], citric acid [preserve freshness] and mixed tocopherols [preserve freshness], palm oil, disodium phosphate)]

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Au gratin premium red potatoes slices, au gratin by Idahoan Foods, LLC contains 100 calories per 29 g serving. This serving contains 1 g of fat, 2 g of protein and 21 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Au gratin premium red potatoes slices, au gratin by Idahoan Foods, LLC contains 0.5 g of saturated fat and 0 mg of cholesterol per serving. 29 g of Au gratin premium red potatoes slices, au gratin by Idahoan Foods, LLC contains 3.6 mg vitamin C as well as 0.36 mg of iron, 40.02 mg of calcium. Au gratin premium red potatoes slices, au gratin by Idahoan Foods, LLC belong to 'Vegetable and Lentil Mixes' food category. The UPC for this product is 029700001995.

Food properties
Source	USDA Branded foods
Category	Vegetable and Lentil Mixes
Brand	Idahoan Foods, LLC

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Au gratin premium red potatoes slices, au gratin by Idahoan Foods, LLC nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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