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Bacon & cheddar potato skins, bacon & cheddar by Harris-Teeter Inc.

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Nutrition Facts
Portion Size87 g
Amount Per Portion160
Calories
% Daily Value *
Total Fat 10g 13 %
   Saturated Fat 3g 15 %
Cholesterol 15mg 5 %
Sodium 300mg 13 %
Total Carbohydrate 12g 4 %
   Dietary Fiber 1g 4 %
   Sugar 1g
Protein 5g 10 %
Calcium 90mg 7 %
Iron 0.7mg 4 %
Potassium 20mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Bacon & cheddar potato skins, bacon & cheddar by Harris-Teeter Inc. nutrition facts and analysis per 2 pieces (87.0 g)

Minerals
NutrientAmount DV
Calcium 89.61 mg7 %
Iron 0.70 mg4 %
Potassium 20.01 mg0 %
Sodium 300.15 mg13 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.00 g10 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 12.00 g4 %
  Fiber 0.96 g3 %
  Sugars 1.00 g
  Net carbs 11.04 g

Fats and Fatty Acids
NutrientAmount DV
Fat 9.996 g13 %
  Saturated fatty acids 3.002 g15 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 14.79 mg5 %

Ingredients
Potato shell (potato, soybean oil)Cheese sauce (water, cultured milk, canola oil, cream, whey, modified food starch [tapioca and corn], sodium phosphates, [cheddar cheese {pasteurized milk, culture, salt, enzymes}, water, disodium phosphate, natural flavors, anhydrous butter oil and xanthan gum], salt, lactic acid, sorbic acid [preservative], apocarotenal color, enzymes)
WaterCheddar cheese (pasteurized cultured milk, salt, enzymes, annatto and anti caking agents)
Bacon (bacon cured with water, salt, sodium erythorbate, sodium nitrite. may contain: sugar, smoke flavoring, sodium phosphate)Cheddar cheese blend ([whey, cheddar cheese {milk, salt, cheese cultures, enzymes}, maltodextrin, buttermilk, salt, canola oil, disodium phosphate, lactic acid], maltodextrin, modified food starch, whey protein concentrate, salt, soybean oil, lactic acid, annatto extract [color], calcium & sodium phosphate, natural flavor, yeast extract, xanthan gum, sodium alginate, buttermilk, nonfat dry milk, whey, dextrin, sugar, calcium lactate, onion powder)

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UPC 07203649025
Bacon & cheddar potato skins, bacon & cheddar by Harris-Teeter Inc. contains 160 calories per 87 g serving. This serving contains 10 g of fat, 5 g of protein and 12 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Bacon & cheddar potato skins, bacon & cheddar by Harris-Teeter Inc. contains 3 g of saturated fat and 15 mg of cholesterol per serving. 87 g of Bacon & cheddar potato skins, bacon & cheddar by Harris-Teeter Inc. contains 0.70 mg of iron, 89.61 mg of calcium, 20 mg of potassium. Bacon & cheddar potato skins, bacon & cheddar by Harris-Teeter Inc. belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 07203649025.
Food properties
SourceUSDA Branded foods
CategoryFrozen Appetizers & Hors D\'oeuvres
BrandHarris-Teeter Inc.
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Bacon & cheddar potato skins, bacon & cheddar by Harris-Teeter Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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