| Ingredients |
|---|
| Crust: wheat flour | Water | | Soybean oil | Dextrose | | Yeast | Salt | | Leavening (starch, sodium aluminum phosphate, sodium bicarbonate) | Corn meal | | Dough conditioner (l-cysteine). toppings: low moisture part-skim mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes) | Sauce (water, tomato paste, soybean oil, modified food starch, salt, spices, seasoning [salt, paprika, spices, onion powder, garlic powder, parmesan cheese {pasteurized cultured part-skim milk, salt, enzymes}], garlic powder, xanthan gum) | | Pepperoni made with pork | Chicken and beef (pork, mechanically separated chicken, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin paprika, sodium ascorbate, flavoring, sodium nitrite, bha, bht, citric acid) | | Cooked italian style pizza topping (sausage [pork, mechanically separated chicken, spices, salt, water, sugar, paprika, flavoring, sodium phosphate], water, textured vegetable protein [soy flour, soy protein concentrate, caramel color]) | Cooked beef topping (beef, water, textured vegetable protein [soy flour, caramel color], salt, soy protein concentrate, sugar, spice) |
|