Baked scalloped potatoes with real milk, butter, sour cream, & cheddar cheese, baked scalloped potatoes by Reser's Fine Foods, Inc.
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Nutrition Facts
Portion Size
140 g
Amount Per Portion
230
Calories
% Daily Value *
Total Fat 13g
17 %
Saturated Fat 8g
40 %
Cholesterol 41mg
14 %
Sodium 500mg
22 %
Total Carbohydrate 20g
7 %
Dietary Fiber 2g
7 %
Sugar 3g
Protein 8g
16 %
Calcium 167mg
13 %
Iron 1mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Baked scalloped potatoes with real milk, butter, sour cream, & cheddar cheese, baked scalloped potatoes by Reser's Fine Foods, Inc. nutrition facts and analysis per 2/3 cup (140.0 g)
Baked scalloped potatoes with real milk, butter, sour cream, & cheddar cheese, baked scalloped potatoes by Reser's Fine Foods, Inc. contains 230 calories per 140 g serving. This serving contains 13 g of fat, 8 g of protein and 20 g of carbohydrate. The latter is 3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Baked scalloped potatoes with real milk, butter, sour cream, & cheddar cheese, baked scalloped potatoes by Reser's Fine Foods, Inc. contains 8 g of saturated fat and 41 mg of cholesterol per serving. 140 g of Baked scalloped potatoes with real milk, butter, sour cream, & cheddar cheese, baked scalloped potatoes by Reser's Fine Foods, Inc. contains 0.99 mg of iron, 166.60 mg of calcium. Baked scalloped potatoes with real milk, butter, sour cream, & cheddar cheese, baked scalloped potatoes by Reser's Fine Foods, Inc. belong to 'Entrees, Sides & Small Meals' food category. The UPC for this product is 071117023404.
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Baked scalloped potatoes with real milk, butter, sour cream, & cheddar cheese, baked scalloped potatoes by Reser's Fine Foods, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.