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Balsamic glazed chicken with harvest vegetables by Marie Callender's Retail Foods

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Nutrition Facts
Portion Size305 g
Amount Per Portion320
Calories
% Daily Value *
Total Fat 8g 10 %
   Saturated Fat 2.5g 12 %
Cholesterol 61mg 20 %
Sodium 1071mg 47 %
Total Carbohydrate 41g 15 %
   Dietary Fiber 7.9g 28 %
   Sugar 11g
Protein 21g 42 %
Calcium 49mg 4 %
Iron 1.5mg 8 %
Potassium 1211mg 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Balsamic glazed chicken with harvest vegetables by Marie Callender's Retail Foods, calories by source


Balsamic glazed chicken with harvest vegetables by Marie Callender's Retail Foods, percentiles
Badges: low carb, low fat

Balsamic glazed chicken with harvest vegetables by Marie Callender's Retail Foods nutrition facts and analysis per 1 meal (305.0 g)

Minerals
NutrientAmount DV
Calcium 48.80 mg4 %
Iron 1.49 mg8 %
Potassium 1210.85 mg26 %
Sodium 1070.55 mg47 %

Proteins and Amino acids
NutrientAmount DV
Protein 21.01 g42 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 40.99 g15 %
  Fiber 7.93 g28 %
  Sugars 11.01 g
    Sugars, added 6.10 g
  Net carbs 33.06 g

Fats and Fatty Acids
Balsamic glazed chicken with harvest vegetables by Marie Callender's Retail Foods, fatty acids by type
NutrientAmount DV
Fat 7.991 g10 %
  Saturated fatty acids 2.501 g13 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 61.00 mg20 %

Ingredients
Seasoned vegetables: (brussels sprouts, roasted sweet potatoes, roasted russet potatoes, spices, canola oil, salt). balsamic glaze: (water, balsamic vinegar [wine vinegar, concentrated grape must], honey, onions, garlic, butter [cream, salt], chicken flavor [chicken broth, salt, chicken fat], modified corn starch, brown sugar, chardonnay wine, shallot juice concentrate [contains sunflower oil], spices, salt, lemon juice [water, lemon juice concentrate, lemon oil], canola oil, olive oil, sugar). white meat chicken patty: (white meat chicken, water, isolated soy protein product [isolated soy protein, modified potato starch, corn starch, carrageenan, soy lecithin], dextrose, salt, potassium chloride, flavoring)

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Balsamic glazed chicken with harvest vegetables by Marie Callender's Retail Foods contains 320 calories per 305 g serving. This serving contains 8 g of fat, 21 g of protein and 41 g of carbohydrate. The latter is 11 g sugar and 7.9 g of dietary fiber, the rest is complex carbohydrate. Balsamic glazed chicken with harvest vegetables by Marie Callender's Retail Foods contains 2.5 g of saturated fat and 61 mg of cholesterol per serving. 305 g of Balsamic glazed chicken with harvest vegetables by Marie Callender's Retail Foods contains 1.49 mg of iron, 48.80 mg of calcium, 1211 mg of potassium. Balsamic glazed chicken with harvest vegetables by Marie Callender's Retail Foods belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 021131301637.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandMarie Callender's Retail Foods
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Balsamic glazed chicken with harvest vegetables by Marie Callender's Retail Foods nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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