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Barbeque fresh atlantic salmon by Marine Harvest USA, LLC
|Select portion size: |
|Portion Size||175 g|
|Amount Per Portion||270|
|% Daily Value *|
|Total Fat 9g
| Saturated Fat 1.5g
|Total Carbohydrate 13g
| Dietary Fiber 1.1g
| Sugar 2g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.|| || |
Barbeque fresh atlantic salmon by Marine Harvest USA, LLC nutrition facts and analysis per 6.18 onz (175.0 g)
|Proteins and Aminoacids|
|Protein ||36.00 g||72 %|
|Farm raised atlantic salmon fillet (color added through feed)||Bbq seasoning dry rub packet (sugar, spices [including smoked paprika)|
|Sea salt||Brown sugar|
|Brown sugar||Dehydrated garlic and onion|
|Apple cider vinegar powder [maltodextrin||Apple cider vinegar|
|And modified food starch]||Natural mesquite smoke flavor|
|Dehydrated soy sauce [wheat||Soybeans|
|And silicon dioxide [added to prevent caking])|
Foods related to barbeque fresh atlantic salmon by marine harvest usa, llc
|Barbeque fresh atlantic salmon by Marine Harvest USA, LLC contains 270 calories per 175 g serving. This serving contains 9 g of fat, 36 g of protein and 13 g of carbohydrate. The latter is 2 g sugar and 1.1 g of dietary fiber, the rest is complex carbohydrate. Barbeque fresh atlantic salmon by Marine Harvest USA, LLC contains 1.5 g of saturated fat and 35 mg of cholesterol per serving. 175 g of Barbeque fresh atlantic salmon by Marine Harvest USA, LLC contains 3.7 mg vitamin C as well as 1.08 mg of iron, 19.25 mg of calcium. Barbeque fresh atlantic salmon by Marine Harvest USA, LLC belong to 'Fish & Seafood' food category. The UPC for this product is 857773003123.|
Barbeque fresh atlantic salmon by Marine Harvest USA, LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential aminoacids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Data from USDA National Nutrient Database.|
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