Printed from https://www.nutritionvalue.org

Batter dipped chicken breast tenders by Tyson Foods, Inc.

Select portion size:
Nutrition Facts
Portion Size100 g
Amount Per Portion238
Calories
% Daily Value *
Total Fat 15g 19 %
   Saturated Fat 3.1g 16 %
Cholesterol 25mg 8 %
Sodium 525mg 23 %
Total Carbohydrate 15g 5 %
   Dietary Fiber 3.8g 14 %
   Sugar 0g
Protein 11g 22 %
Calcium 0mg 0 %
Iron 0.5mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL


Batter dipped chicken breast tenders by Tyson Foods, Inc. nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.45 mg2 %
Sodium 525.00 mg23 %

Proteins and Amino acids
NutrientAmount DV
Protein 11.25 g22 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 15.00 g5 %
  Fiber 3.80 g14 %
  Sugars 0.00 g
  Net carbs 11.2 g

Fats and Fatty Acids
NutrientAmount DV
Fat 15.000 g19 %
  Saturated fatty acids 3.120 g16 %
  Monounsaturated fatty acids 5.000 g
  Polyunsaturated fatty acids 6.250 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 25.00 mg8 %

Ingredients
Chicken breast with rib meatWater
Wheat flourYellow corn flour
Rice flourContains 2% or less of the following: corn starch
Cream of tartarExpeller pressed canola oil
Garlic powderMaltodextrin
Natural flavoringsOnion powder
SaltSodium bicarbonate
SpicesSugar
Xanthan gumYeast. fried in vegetable oil

Foods related to batter dipped chicken breast tenders by tyson foods, inc.

 
 
 
 
 
0
23700
02361
2
Batter dipped chicken breast tenders by Tyson Foods, Inc. contains 238 calories per 100 g serving. This serving contains 15 g of fat, 11 g of protein and 15 g of carbohydrate. The latter is 0 g sugar and 3.8 g of dietary fiber, the rest is complex carbohydrate. Batter dipped chicken breast tenders by Tyson Foods, Inc. contains 3.1 g of saturated fat and 25 mg of cholesterol per serving. 100 g of Batter dipped chicken breast tenders by Tyson Foods, Inc. contains 0.0 mg vitamin C as well as 0.45 mg of iron, 0.00 mg of calcium. Batter dipped chicken breast tenders by Tyson Foods, Inc. belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 023700023612.
Food properties
SourceUSDA Branded foods
CategoryFrozen Appetizers & Hors D\'oeuvres
BrandTyson Foods, Inc.
Please let us know if you have any suggestions on how to make this website better.
Batter dipped chicken breast tenders by Tyson Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved