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Bean dip bites by Rich Products Corporation

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Nutrition Facts

Portion Size	80 g

Amount Per Portion	250
Calories

% Daily Value *

Total Fat 14g	18 %

Saturated Fat 3g	15 %

Cholesterol 4.8mg	2 %

Sodium 700mg	30 %

Total Carbohydrate 25g	9 %

Dietary Fiber 4g	14 %

Sugar 1g

Protein 7g	14 %

Calcium 80mg	6 %

Iron 1.7mg	9 %

Potassium 180mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Bean dip bites by Rich Products Corporation nutrition facts and analysis per 3 pieces (80.0 g)

Minerals
Nutrient	Amount	DV
Calcium	80.00 mg	6 %
Iron	1.70 mg	9 %
Potassium	180.00 mg	4 %
Sodium	700.00 mg	30 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	7.00 g	14 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	25.00 g	9 %
Fiber	4.00 g	14 %
Sugars	1.00 g
Net carbs	21 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	14.000 g	18 %
Saturated fatty acids	3.000 g	15 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	4.80 mg	2 %

Ingredients
Water	Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
Soybean oil	Low moisture part skim mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzyme)
Pinto beans (interesterified soybean oil, salt, cooked and dehydrated pinto beans)	Tomato
Potato	Pinto bean powder
Cottonseed oil and/or palm oil	Contains 2% or less of each of the following: calcium chloride
Canola oil	Cilantro
Citric acid	Cornstarch
Dried garlic	Dried onion
Enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin folic acid)	Garlic powder
Garlic	Green onions
Leavening (sodium acid pyrophosphate, baking soda)	Methylcellulose
Modified cornstarch	Natural flavors
Onion powder	Paprika
Red jalapeno pepper	Rice flour
Salt spice sugar	Wheat gluten yeast. sauce: water
Sour cream (cultured pasteurized light cream, nonfat milk, disodium phosphate, guar gum, sodium citrate, carrageenan, locust bean gum)	Tomatoes
Sugar	Distilled vinegar
Green jalapeno peppers dried onion	Salt
Whey protein concentrate	Garlic powder
Modified cornstarch	Dehydrated jalapeno peppers
Arabic gum	Xanthan gum
Green bell pepper	Lactic acid
Natural flavor	Lime juice concentrate
Citric acid	Spices

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Bean dip bites by Rich Products Corporation contains 250 calories per 80 g serving. This serving contains 14 g of fat, 7 g of protein and 25 g of carbohydrate. The latter is 1 g sugar and 4 g of dietary fiber, the rest is complex carbohydrate. Bean dip bites by Rich Products Corporation contains 3 g of saturated fat and 4.8 mg of cholesterol per serving. 80 g of Bean dip bites by Rich Products Corporation contains 1.70 mg of iron, 80.00 mg of calcium, 180 mg of potassium. Bean dip bites by Rich Products Corporation belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 041322399939.

Food properties
Source	USDA Branded foods
Category	Frozen Appetizers & Hors D\'oeuvres
Brand	Rich Products Corporation

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Bean dip bites by Rich Products Corporation nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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