Beef, roasted, cooked, select, trimmed to 1/8" fat, separable lean and fat, whole (ribs 6-12), rib
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
330
Calories
% Daily Value *
Total Fat 26g
33 %
Saturated Fat 10g
50 %
Cholesterol 84mg
28 %
Sodium 65mg
3 %
Total Carbohydrate 0g
0 %
Dietary Fiber 0g
0 %
Protein 23g
46 %
Calcium 11mg
1 %
Iron 2.4mg
13 %
Potassium 310mg
7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Beef, roasted, cooked, select, trimmed to 1/8" fat, separable lean and fat, whole (ribs 6-12), rib contains 330 calories per 100 g serving. This serving contains 26 g of fat, 23 g of protein and 0 g of carbohydrate. The latter is g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Beef, roasted, cooked, select, trimmed to 1/8" fat, separable lean and fat, whole (ribs 6-12), rib contains 10 g of saturated fat and 84 mg of cholesterol per serving. 100 g of Beef, roasted, cooked, select, trimmed to 1/8" fat, separable lean and fat, whole (ribs 6-12), rib contains 0.0 mg vitamin C as well as 2.41 mg of iron, 11.00 mg of calcium, 310 mg of potassium. Beef, roasted, cooked, select, trimmed to 1/8" fat, separable lean and fat, whole (ribs 6-12), rib belong to 'Beef Products' food category.
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Beef, roasted, cooked, select, trimmed to 1/8" fat, separable lean and fat, whole (ribs 6-12), rib nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.
