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Beef goulash with potatoes

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Nutrition Facts
Portion Size244 g
Amount Per Portion285
Calories
% Daily Value *
Total Fat 11g 14 %
   Saturated Fat 2.3g 11 %
Cholesterol 66mg 22 %
Sodium 434mg 19 %
Total Carbohydrate 19g 7 %
   Dietary Fiber 2.2g 8 %
   Sugar 2.6g
Protein 28g 56 %
Vitamin D 0mcg 0 %
Calcium 41mg 3 %
Iron 3.3mg 18 %
Potassium 798mg 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb, low fat

Beef goulash with potatoes nutrition facts and analysis per 1 cup (244 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 9.76 mcg1 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 112.24 mcg
  Cryptoxanthin, beta 7.32 mcg
  Lutein + zeaxanthin 48.80 mcg
  Lycopene 2623.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.173 mg14 %
Riboflavin [Vitamin B2]0.254 mg20 %
Niacin [Vitamin B3]8.128 mg51 %
Vitamin B6 0.627 mg37 %
Vitamin B12 [Cobalamin]1.61 mcg67 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]36.60 mcg9 %
  Folate, food 29.28 mcg
  Folic acid 4.88 mcg
Vitamin C [Ascorbic acid]32.7 mg36 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 1.27 mg8 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.27 mg
Vitamin K 11.5 mcg10 %
  Vitamin K1 [Phylloquinone]11.5 mcg
Choline 108.6 mg20 %

Minerals
NutrientAmount DV
Calcium 41.48 mg3 %
Copper 0.22 mg24 %
Iron 3.32 mg18 %
Magnesium 51.24 mg12 %
Phosphorus 305.00 mg24 %
Potassium 797.88 mg17 %
Selenium 33.92 mcg62 %
Sodium 434.32 mg19 %
Zinc 5.10 mg46 %

Proteins and Amino acids
NutrientAmount DV
Protein 27.96 g56 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 18.74 g7 %
  Fiber 2.20 g8 %
  Sugars 2.64 g
  Net carbs 16.54 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 10.712 g14 %
  Saturated fatty acids 2.257 g11 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.002 g
    Hexadecanoic acid 1.508 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.605 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.093 g
  Monounsaturated fatty acids 4.416 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.029 g
    Hexadecenoic acid 0.181 g
    Octadecenoic acid 4.204 g
  Polyunsaturated fatty acids 3.011 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.012 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.027 g
    Octadecadienoic acid 2.608 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.361 g

Sterols
NutrientAmount DV
Cholesterol 65.88 mg22 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 183.63 g

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Beef goulash with potatoes contains 285 calories per 244 g serving. This serving contains 11 g of fat, 28 g of protein and 19 g of carbohydrate. The latter is 2.6 g sugar and 2.2 g of dietary fiber, the rest is complex carbohydrate. Beef goulash with potatoes contains 2.3 g of saturated fat and 66 mg of cholesterol per serving. 244 g of Beef goulash with potatoes contains 9.76 mcg vitamin A, 32.7 mg vitamin C, 0.00 mcg vitamin D as well as 3.32 mg of iron, 41.48 mg of calcium, 798 mg of potassium. Beef goulash with potatoes belong to 'Meat mixed dishes' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryMeat mixed dishes
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Beef goulash with potatoes nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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