Birthday cake cookie dough dairy-free frozen dessert by Little Red Rooster Ice Cream Company, Inc.
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Nutrition Facts
Portion Size
95 g
Amount Per Portion
200
Calories
% Daily Value *
Total Fat 9g
12 %
Saturated Fat 7g
35 %
Sodium 60mg
3 %
Total Carbohydrate 25g
9 %
Dietary Fiber 5g
18 %
Sugar 14g
Protein 1g
2 %
Calcium 4.8mg
0 %
Iron 0mg
0 %
Potassium 67mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Birthday cake cookie dough dairy-free frozen dessert by Little Red Rooster Ice Cream Company, Inc. contains 200 calories per 95 g serving. This serving contains 9 g of fat, 1 g of protein and 25 g of carbohydrate. The latter is 14 g sugar and 5 g of dietary fiber, the rest is complex carbohydrate. Birthday cake cookie dough dairy-free frozen dessert by Little Red Rooster Ice Cream Company, Inc. contains 7 g of saturated fat and 0 mg of cholesterol per serving. 95 g of Birthday cake cookie dough dairy-free frozen dessert by Little Red Rooster Ice Cream Company, Inc. contains 0.00 mg of iron, 4.75 mg of calcium, 67 mg of potassium. Birthday cake cookie dough dairy-free frozen dessert by Little Red Rooster Ice Cream Company, Inc. belong to 'Other Frozen Desserts' food category. The UPC for this product is 854758001174.
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Birthday cake cookie dough dairy-free frozen dessert by Little Red Rooster Ice Cream Company, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.