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Black greek, sharp cheddar cheese by Saputo Cheese USA Inc.

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Nutrition Facts

Portion Size	100 g

Amount Per Portion	393
Calories

% Daily Value *

Total Fat 32g	41 %

Saturated Fat 18g	90 %

Cholesterol 107mg	36 %

Sodium 643mg	28 %

Total Carbohydrate 3.6g	1 %

Sugar 0g

Protein 25g	50 %

Calcium 714mg	55 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Black greek, sharp cheddar cheese by Saputo Cheese USA Inc. nutrition facts and analysis per 100 g

Minerals
Nutrient	Amount	DV
Calcium	714.00 mg	55 %
Sodium	643.00 mg	28 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	25.00 g	50 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	3.57 g	1 %
Sugars	0.00 g
Net carbs	3.57 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	32.140 g	41 %
Saturated fatty acids	17.860 g	89 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	107.00 mg	36 %

Ingredients
Pasteurized milk	Cheese culture
Salt	Enzymes
Annatto color

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Black greek, sharp cheddar cheese by Saputo Cheese USA Inc. contains 393 calories per 100 g serving. This serving contains 32 g of fat, 25 g of protein and 3.6 g of carbohydrate. The latter is 0 g sugar and g of dietary fiber, the rest is complex carbohydrate. Black greek, sharp cheddar cheese by Saputo Cheese USA Inc. contains 18 g of saturated fat and 107 mg of cholesterol per serving. 100 g of Black greek, sharp cheddar cheese by Saputo Cheese USA Inc. contains 714.00 mg of calcium. Black greek, sharp cheddar cheese by Saputo Cheese USA Inc. belong to 'Cheese' food category. The UPC for this product is 075805202904.

Food properties
Source	USDA Branded foods
Category	Cheese
Brand	Saputo Cheese USA Inc.

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Black greek, sharp cheddar cheese by Saputo Cheese USA Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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