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Blue sea, shrimp skewers by Blue Sea Products, LLC

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Nutrition Facts

Portion Size	56 g

Amount Per Portion	40
Calories

% Daily Value *

Total Fat 1g	1 %

Cholesterol 83mg	28 %

Sodium 95mg	4 %

Total Carbohydrate 0g	0 %

Dietary Fiber 0g	0 %

Sugar 0g

Protein 9g	18 %

Calcium 20mg	2 %

Iron 2.7mg	15 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Blue sea, shrimp skewers by Blue Sea Products, LLC nutrition facts and analysis per 2 onz (56.0 g)

Minerals
Nutrient	Amount	DV
Calcium	20.16 mg	2 %
Iron	2.70 mg	15 %
Sodium	95.20 mg	4 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	9.00 g	18 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	0.00 g	0 %
Fiber	0.00 g	0 %
Sugars	0.00 g
Net carbs	0 g

Fats and Fatty Acids
Nutrient	Amount	DV
Fat	1.002 g	1 %
Saturated fatty acids	0.000 g	0 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	82.88 mg	28 %

Ingredients
Shrimp	Water
Salt	Sodium tripolyphosphate (for retaining moisture)

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Blue sea, shrimp skewers by Blue Sea Products, LLC contains 40 calories per 56 g serving. This serving contains 1 g of fat, 9 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Blue sea, shrimp skewers by Blue Sea Products, LLC contains 0 g of saturated fat and 83 mg of cholesterol per serving. 56 g of Blue sea, shrimp skewers by Blue Sea Products, LLC contains 2.70 mg of iron, 20.16 mg of calcium. Blue sea, shrimp skewers by Blue Sea Products, LLC belong to 'Frozen Fish & Seafood' food category. The UPC for this product is 876059003190.

Food properties
Source	USDA Branded foods
Category	Frozen Fish & Seafood
Brand	Blue Sea Products, LLC

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Blue sea, shrimp skewers by Blue Sea Products, LLC nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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