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Breakfast flatbread sandwich by The Kroger Co.

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Nutrition Facts
Portion Size125 g
Amount Per Portion240
Calories
% Daily Value *
Total Fat 11g 14 %
   Saturated Fat 4.5g 22 %
Cholesterol 160mg 53 %
Sodium 690mg 30 %
Total Carbohydrate 22g 8 %
   Dietary Fiber 5g 18 %
   Sugar 4g
Protein 15g 30 %
Calcium 150mg 12 %
Iron 1.8mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Breakfast flatbread sandwich by The Kroger Co. nutrition facts and analysis per 1 sandwich (125.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 150.00 mg12 %
Iron 1.80 mg10 %
Sodium 690.00 mg30 %

Proteins and Amino acids
NutrientAmount DV
Protein 15.00 g30 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 22.00 g8 %
  Fiber 5.00 g18 %
  Sugars 4.00 g
  Net carbs 17 g

Fats and Fatty Acids
NutrientAmount DV
Fat 11.000 g14 %
  Saturated fatty acids 4.500 g22 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 160.00 mg53 %

Ingredients
Whole wheat flatbread: whole wheat flourWater
YeastSugar
Wheat glutenCellulose
Contains 2% or less of: soybean oilPolydextrose
SaltWheat bran
Vegetable gumsDough conditioners (mono- and diglycerides, ascorbic acid)
Calcium propionate (preservative)Guar gum
Corn syrup solidsCalcium sulfate
Sorbic acid (preservative)Wheat starch. egg patty: whole eggs
WaterWhole milk powder
Soybean oilSalt
Xanthan gumCitric acid. fully cooked turkey patty: turkey
WaterTextured vegetable protein product (soy protein concentrate, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin a palmitate, calcium pantothenate, thiamine mononitrate, pyridoxine hydrochloride, riboflavin, cyanocobalamin)
SaltCorn syrup solids
SpicesHydrolyzed soy protein
FlavoringCitric acid
Bha. processed sharp american yellow cheese: cultured milk and skim milkCream
Sodium citrateSalt
Artificial colorSodium phosphate
Sorbic acid (preservative)Acetic acid
EnzymesSoy lecithin

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Breakfast flatbread sandwich by The Kroger Co. contains 240 calories per 125 g serving. This serving contains 11 g of fat, 15 g of protein and 22 g of carbohydrate. The latter is 4 g sugar and 5 g of dietary fiber, the rest is complex carbohydrate. Breakfast flatbread sandwich by The Kroger Co. contains 4.5 g of saturated fat and 160 mg of cholesterol per serving. 125 g of Breakfast flatbread sandwich by The Kroger Co. contains 0.0 mg vitamin C as well as 1.80 mg of iron, 150.00 mg of calcium. Breakfast flatbread sandwich by The Kroger Co. belong to 'Frozen Breakfast Sandwiches, Biscuits & Meals' food category. The UPC for this product is 011110786173.
Food properties
SourceUSDA Branded foods
CategoryFrozen Breakfast Sandwiches, Biscuits & Meals
BrandThe Kroger Co.
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Breakfast flatbread sandwich by The Kroger Co. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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