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Broad bean, seaweed by Hsin Tung Yang Foods Company

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Nutrition Facts
Portion Size30 g
Amount Per Portion140
Calories
% Daily Value *
Total Fat 7g 9 %
   Saturated Fat 2.5g 12 %
Sodium 180mg 8 %
Total Carbohydrate 14g 5 %
   Dietary Fiber 3g 11 %
   Sugar 1g
Protein 7g 14 %
Calcium 20mg 2 %
Iron 1.2mg 7 %
Potassium 210mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Broad bean, seaweed by Hsin Tung Yang Foods Company nutrition facts and analysis per 20 pieces (30.0 g)

Minerals
NutrientAmount DV
Calcium 20.10 mg2 %
Iron 1.17 mg6 %
Potassium 210.00 mg4 %
Sodium 180.00 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 7.00 g14 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 14.00 g5 %
  Fiber 3.00 g11 %
  Sugars 1.00 g
  Net carbs 11 g

Fats and Fatty Acids
NutrientAmount DV
Fat 6.999 g9 %
  Saturated fatty acids 2.499 g12 %
  Fatty acids, total trans 0.000 g

Ingredients
Broad beansSeaweed powder
Soy bean oilSalt

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Broad bean, seaweed by Hsin Tung Yang Foods Company contains 140 calories per 30 g serving. This serving contains 7 g of fat, 7 g of protein and 14 g of carbohydrate. The latter is 1 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Broad bean, seaweed by Hsin Tung Yang Foods Company contains 2.5 g of saturated fat and mg of cholesterol per serving. 30 g of Broad bean, seaweed by Hsin Tung Yang Foods Company contains 1.17 mg of iron, 20.10 mg of calcium, 210 mg of potassium. Broad bean, seaweed by Hsin Tung Yang Foods Company belong to 'Chips, Pretzels & Snacks' food category. The UPC for this product is 819316020134.
Food properties
SourceUSDA Branded foods
CategoryChips, Pretzels & Snacks
BrandHsin Tung Yang Foods Company
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Broad bean, seaweed by Hsin Tung Yang Foods Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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